ME AND OPHELIA
Wednesday, December 31, 2003
Birth place of the English language is priceless
British blogger Tom Watson lives in West Bromwich, England with his wife Siobhan. Tom joined the English Labour Party when he was 15 and is now Labour MP for West Bromwich East. His political interests include law and order, industry and manufacturing, transport and sport. Outside of politics his hobbies and interests include watching football, playing Playstation 2, reading and travel.
Recently, Tom blogged Wanna buy an island? and a report of a study claiming that Britain is worth nearly £5 trillion. The figure includes both physical assets, such as all buildings, and virtual assets like software patents. Residential properties make up 55% of the total value. Commercial and public buildings are valued at £565bn. Roads, railways and pipelines at £537bn.
What about our north sea oil, gas, coal, agricultural, farming and fishing industries?
According to the above report, economists use the study information to look at wealth, particularly household wealth. Apparently, it helps them make "well-founded" predictions of what is going to happen in the future.
Also, the study claims that the Government is well into the red, with a net worth of minus £124bn after deducting the national debt and other obligations. And, that manufacturing has remained static since 1998 with a value of £200bn.
It makes me wonder about the value of our north sea oil, gas, agricultural, farming and fishing industries. And, question why manufacturing has remained static. If, as the study suggests, manufacturing has not increased over the past five years, then what, may I ask, has taken it's place in terms of creating wealth, jobs and tax? If something has taken its place, why has it not been "valued"?
The study also claims that residential properties make up 55% of the £5 trillion. I don't get it. Why is housing so ludicrously expensive? Bricks and sand and water and timber and glass and pvc are not rockets to Mars. Who sets these prices and why do they get away with it?
If the lion's share of people's take home pay did not have to go on housing costs, pay rates would not have to keep escalating, and people would not be forced to price themselves out of the job market. If pay rates could be stabilised, or even reduced, would it mean that the number of service sector and manufacturing jobs could increase? It seems that something will need to be done to make up for the thousands of jobs being offshored to India, China or wherever labour costs are less costly.
I've not thought this through properly, or the following points. Just floating ideas for later on. Housing ought to built not-for-great-profit. People could then afford to buy and sell - or rent with an option to buy - and relocate to wherever education, training or employment opportunities arise. Transportation is key. Public transport to and from major cities, airports and towns, especially in suburban and rural areas, needs to be properly sorted once and for all. People could maintain their own property for life and pass it on to next of kin, or swap/sell-up to move to another similar priced property - anywhere in the country. Resale value based on initial cost + state of repair + inflation: no north/south divides or prices set by marketers with vested interests. Make it simple. Lke buying and selling a car. And, keep the bureaucrats and lawyers out of it.
It would mean more property owners could afford to become landlords and charge reasonable rents. Thousands of couples divorcing each year, means that many more single people and one-parent families need an extra roof over their head. Also each year, thousands of young people have to leave home and find affordable accommodation close to their further education, training or employment. And, every day an ageing population finds its circumstances changing, along with that of thousands of young growing families needing more spacious and affordable housing.
If the cost of having a roof over one's head was not so great, an individual's income would not need to keep escalating. But maybe this problem will never get fixed because it's an industry unto itself with too many snouts in the trough. Lawyers and real estate agents to name a few.
What about the value of our nation's treasures, arts and intellectual property rights?
The study places a value on virtual assets like software patents. What about our national treasures and other assets? We have some of the best educational, medical, research, scientific, military and research, establishments - not to mention libraries, museums and galleries - in the world.
Over the years, people have told me that Britain is actually very rich - much more than it makes itself out to be. And that 2% of the population own the wealth. What is going on here? Creative accounting or a muddle or what?
The study says the Government is well into the red, with a net worth of minus £124bn after deducting the national debt and other obligations.
I'd say Britain is priceless. One cannot put a value on it. The birthplace of the English language is too unique. Perhaps the Government is not into "the red" at all. Maybe economists just need to be more creative with the figures, again.
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What £5 trillion would buy
6,200 Millennium Domes
199,000 David Beckhams
11,000 Queen Mary 2 cruise ships
92 International Space Stations
8,800 B-2 Stealth bombers
906,000 Lear jets
41,500 Boeing 747s
2,516 trillion pints of bitter
I'd need to do some maths here to figure if £5 trillion would buy everything on the list - or just 11,000 Queen Mary 2 ships. Compared to the swathe of human suffering, starvation and homelessness around the world, most of the stuff on this list is vanity. Non-essential frippery. I'd vote for scrapping costly non-essentials around the world. Well, maybe not the International Space Station because we need that to to see how man is destroying Earth.
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BRITAIN IS WORTH NEARLY £5 TRILLION?
Is it the same figure for the UK?
Don't you think it would help us Brits to be more patriotic and clear about our national identity?
Recently, one blogger criticised news reports about President Bush's visit to "Britain" or the "UK". The blogger stressed that President Bush was flying to England, landing in England and visiting with Tony Blair and the Queen in England - not Britain or UK.
My understanding is that it was a State visit. That the Queen is Head of State and Tony Blair is Prime Minister of the "United Kingdom of Great Britain". So the State must be the United Kingdom of Great Britain. No?
President Bush was given the special honour of a "State" visit. The invitation for that State visit came from the "United Kingdom of Great Britain". I am not sure about this exactly, need to look it up.
It's all a bit woolly because Scotland, Wales and Northern Ireland now seem to have their own set-ups. Out of habit, I find myself referring to England as "Britain", so as not to exclude or offend people living in Scotland, Wales and Northern Ireland.
It seems now that we are the United Kingdom and not Great Britain. I am English, born in England, residing in England, a British subject, a UK citizen, a European. My British passport has been replaced by a Euro passport. Wonder if international car bumper stickers still say GB or have they been changed to UK. Who is changing all this stuff and why?
Perhaps it has crept up on us that we are now officially part of Europe and the Single European Market. My father served 25 years in the British Army. Not the UK army. I wonder when exactly the change took place.
USA flag depicts one star for each State. USA = United States of America = citizens of America = Americans.
UK flag depicts the four flags of England, Scotland, Ireland and Wales. GB = Great Britain = citizens of Britain = British. UK = United Kingdom = citizens of United Kingdom = Kingdomers?
Am I a European, a British subject, an English citizen and UK citizen? What happened Great Britain?
Rule Britannia. I'm getting a bit confused here in the British Isles. Knock knock. Who, what, where am I?
Monday, December 29, 2003
How to find a soul mate via computer
By the end of Saturday, I'd completed a form on one site that produced a list showing my compatibilty with a host of degree level engineers and one photographer/designer. I emailed the top three "compatibles" before realising that the first two had not accessed the site since 2001. Received a reply from the third, containing his own Hotmail address. I responded via the site's email facility because my two email addresses identify my name and I do not fancy maintaining a third inbox.
Explored how the site works, policy on cookies, privacy etc. It carries no advertising. Couldn't figure how the site owners cover their costs.
Over the weekend, I discovered a better site with nifty navigation and interesting features. Profiles are more in-depth and many contain photos. The new site is experimental and free of charge at the moment. It plans to carry advertising and may introduce registration fees for newcomers later on.
It's fun reading all the profiles based on a standard set of questions, for example, "what is the strangest or most embarrassing thing that has happened to you?" One chap answered: "meeting a woman from an internet site that had one tooth, yes I mean ONE TOOTH!"
Last night, after submitting my profile without a photo, I emailed one "profile" living in London. He has no photo and describes himself as an attractive intellectual. He sounds very nice but has not accessed the site since October, so I'm unsure if he is still current.
Unable to blog yesterday. Visitor turned up unexpectedly for the afternoon. Nice surprise. Enjoyed green tea and slices of Austrian cake. And a fun discussion on the business of Internet dating. Yesterday's Sunday Times newspaper is still sitting on the carpet, unopened.
Still finding nuts on the floor. Ophelia, in a playful mood, spied a cloth placemat peeking over the edge of the dining table. Four bowls of nuts, grapes and chocolates sat on the mat. She stretched her paw up to have a feel, caught her claw in the mat and the whole shebang tumbled onto the floor. An exploding bomb of grapes, chocolates, hazlenuts, sunflower and pumpkin seeds, flinging things across the room into every corner and under the couch.
If my favourite pottery bowl had not cracked into three pieces, I'd have seen it as funny. But the bowl was sentimental, a gift from a dear friend. This is the first time Ophelia has done anything wrong. She knew it too - looking at me sheepishly, out of the corner of her half closed eyes, pretending to sleep. I felt bad for her, and the bowl, so I gave her a kiss and cuddle and told her it was an accident. She seemed to understand and started purring again.
Right now she's sitting on a side table by the window. Jawing on a gold ball tied onto a pine tree plant. It's lashing down with rain outside. She must be bored. Guess it's time for us to play long dangly ribbon on a stick.....
Saturday, December 27, 2003
Without digital picture technology and costly fees
Many bloggers of every age group mention in their posts that they are looking for a soul mate. It makes me wonder, if they do not find anyone via blogging how could they go about find a soul mate via the Internet, without it involving the expense of a digital camera, pictures and introduction fees upfront?
A few days ago, a non-blogging friend told me he'd recently met up with a lady he found through an Internet matchmaking service. The first meeting in person was a great success. Same thing happened to the male friend of his, except his online lady friend had to make a trip across the Atlantic for their first meeting in person.
One posted a photo of himself after arranging and paying for it to be taken by a professional photographer to ensure a flattering image. The other also posted a picture but fibbed about his age, saying 50 instead of 54. Says his friends think he is younger than 54. I can't understand why he didn't go for 49, I suppose it made the fib sound more like a slip of the mind or tongue.
What is interesting in both cases is that the communications by email, phone and first meetings were a great success with hardly any agency fees involved. The online service charged £2 per "introduction" and, so far, my friend has spent £20.
Going by these stories, it seems the Internet can facilitate ways for likeminded people to find each other. I wanted to blog about it. So, I decided to look into it in more detail, to find out how one goes about looking for a soul mate on the Internet, how the services work, what the experience is like and the cost.
Found some sites through Google. Took me a few hours to learn about one site, answer the in-depth sets of questions and carry out a compatibility search. It was not difficult and did not cost a penny. Just took time and thought. (I'm still trying figure out how they cover their costs, through paid advertising, or what? I'll look into this). Sets of questions seemed quite thorough and well thought out. Professionalism and efficiency of the site instilled some confidence that the final analysis may not be totally off the wall. I answered the questions as the person I am now, not the person I was before becoming ill four years ago and I admitted to current poor health. I'll be honest upfront about my situation.
Upon completion of the forms, I then searched for the most compatible chaps. To my surprise, it produced a list of 140 possible matches in the UK alone. To be continued.
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INTERNET DATING A CLASS ISSUE?
Asks Canadian blogger Tracy Kennedy
Recently, Tracy Kennedy at Netwoman blogged about Internet dating a class issue? and linked to a NY Times article that outlines some of people's experiences with online dating.
Her post describes how more and more Americans are spending an enormous amount of money on internet dating services: that people are heading to the Internet to look for relationships, and there is a lot of 'fudging' going on when people write their personal profiles - something quite noticeable when meeting these people face to face. Tracy questions that people will really say they're overweight or living under the poverty level; that profiles are like resumes, snippets of our existence - you can be truthful or not.
Like myself, she too finds it most interesting that a large number of people looking for love in cyberspace, given that many people don't want to go to a bar. And she says that the societal reasons for this fury of activity are so profound it's almost surprising that online dating didn't take off sooner: "Americans are marrying later and so are less likely to meet their spouses in high school or college; they spend much of their lives at work, but the rise in sexual harassment suits has made workplace relationships tricky at best; and among a more secular and mobile population, social institutions like churches and clubs have faded in importance that often leaves little more than the "bar scene" as a source of potential mates."
Many single people she spoke to saw the "bar scene" as their only option, aside from online dating. Tracy admits that she hates meeting people in bars and does not go anymore. She has tried some online personals but is still sceptical of online dating (concerns for crazy people). When posting a picture, she gets many responses; no picture, no hits - but confesses to being guilty of the same thing. She knows many people who have married online love interests, but so far it has not worked for her. (Note to self - ask Tracy to blog about people who have married online love interests).
Friday, December 26, 2003
Mothership Mars Express to contact its "baby"
Scientists remain optimistic despite the silence. Further efforts will be made to contact Beagle 2: the British led exploration of Mars, when Nasa's Mars Odyssey craft passes over the landing zone at 1815 GMT tonight.
Even if Mars Odyssey fails tonight to capture and relay the Beagle 2 transmission, the search for the British lander will go on. Both Jodrell and Odyssey will have other opportunities in the coming days to sweep the Martian surface for signs of the 70-kg robotic probe. The Beagle 2 team have been offered the services of another large radio telescope at Stanford in California to assist the search.
The success of the European Space Agency's (Esa) Mars Express in obtaining an orbit around the Red Planet has certainly cheered European scientists as they endure the agony of waiting for word on Beagle 2. "The arrival of Mars Express is a great success for Europe and for the international science community. Now, we are just waiting for a signal from Beagle 2 to make this Christmas the best we could hope for," said David Southwood, head of Esa's science directorate.
Controllers at Esa's operations centre at Darmstadt, Germany, clapped and hugged each other when a big screen showed blips indicating they had regained the orbiter's data feed after it emerged from behind Mars following its first circle.
The orbit of Mars Express (Beagle 2's mothership) must now be refined so it can take up its science mission - and make contact with its "baby" if it truly is operational on the surface.
The leader of the Beagle 2 team, Professor Colin Pillinger speculated that there could be a problem with the clock which tells the Beagle 2 transmitter when to operate - so the researchers could have been listening for a signal at the wrong time. He said, "there is absolutely no doubt in the team's mind that Beagle is able to look after itself for 20 days, and probably more. So we're not concerned about not being able to contact it. If we can contact it, we can pull this thing round. But it's very much like... sending somebody a love letter. You know they've got it and you're waiting for their response."
Thursday, December 25, 2003
With Ophelia, ME and I
After eating lunch at 2.30 pm, I watched the Queen's Christmas speech on television. Yesterday, inbetween blogging, surfing and talking on the phone, I dropped a gift (out of the window!) to a passing neighbour, had one visitor and watched a TV remake of Charles Dickens' Christmas Carol. Can't understand why big money is spent on messing with first class classic film. Remakes are invariably disappointing. Having followed Pop Idol on TV, I'll look probably look in on the World Idol TV special tonight.
This morning we awoke late at 8 am. It felt a little different than most mornings. Wished Ophelia a happy Christmas and gave her a kiss and a cuddle. She didn't know what I was talking about. Felt remote. Hard to get going. Heart wasn't in things. Missed people. Felt tearful for a few minutes. So, ate some mint chocolate for breakfast and opened eight lovely gifts. Ophelia was frightened of her new toy balls as they had bells inside. Anyone would think I'd hit her, the way she looked at me and ran away as I tried to show how her gifts worked. She liked the fishy treats.
Received three phone calls and four nice emails, blogged about Beagle and left some comments at some blogs. Made three calls yesterday and one today. Felt very ill. The whole business of Christmas entails so much physical and mental activity it just ends up making one feel worse, no matter how restful or quiet it is. Watched church services on TV, including a lovely programme filmed in Bethlehem, showing the exact spot where Jesus was born. Weather was mild. Had windows open. Nobody was around.
My brother is visiting here later on today, with his two teenage children, around 6pm. Looking forward to it as my niece is 16 and she is going to love the glam box of Estee Lauder' White Linen perfumed body lotion that I have under the tree for her, along with a huge and beautiful book on the art and life of Gauguin, plus Book 3 of Delia Smith's Cookery Course. I have books and other goodies for my 13 year old nephew, which he won't be very thrilled with. No mountain bike things or computer games. Wanted to buy him a wrist watch for Christmas but I am giving him money so my brother takes him shopping to choose one that he really likes. It will be a good outing for them as they like shopping together in the after-Christmas sales. I've had fresh milk delivered so they can have hot cocoa. Forgot marshmallows. They'll have eaten, twice probably, before arriving but I'm prepared - incase my nephew (who is 13 and a walking food disposal) is hungry. Turkey sandwiches with lettuce and mayonnaise, maybe cucumber with tomatoes. Plenty of nibbly goodies and chocolates.
Was just about to watch Charles Dickens' Oliver film on TV but it is a musical and not the same heartstring-pulling version as the old black and white - so I'm here instead and about to go visiting blogs. Bye for now.
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BEST OF BRITISH LUCK BEAGLE
Mars signal from Beagle now expected in 13 hours time
Scientists have failed to pick up an expected signal from British-built spacecraft Beagle 2 telling them it has landed safely on Mars.
The £35m probe should have landed at 0254 GMT on Christmas Day after a 400 million kilometre, six-month flight. Nasa's Mars Odyssey orbiter has since flown over its landing site but failed to detect the expected call sign.
The giant Jodrell Bank telescope, in Cheshire, UK, will come on line at about 2200GMT to listen for signals. Scientists are confident that sweep will pick up a signal from Beagle 2 - if it has made it to the planet surface in one piece and is functioning as expected.
If that option fails, the Nasa spacecraft will have a daily chance to pick up the signal until 3 January, when Europe's Mars Express craft - the mother ship now orbiting the planet - begins its mission.
However, if nothing has been received by the end of 26 December, hopes for Beagle 2 will start to fade. The probe must recharge its batteries on the day it lands or it will not survive the first night on Mars.
Speaking at the Open University's offices in Camden, north London, Beagle's lead scientist, Professor Colin Pillinger, told reporters: "I'm afraid it's a bit disappointing - but it's not the end of the world. Please don't go away from here believing we've lost the spacecraft".
Mike Healey from Beagle 2's constructor Astrium UK said he had not contemplated a "negative scenario. It really should have been able to communicate with Odyssey this morning. But it could have landed in the wrong place or it may not have opened successfully, and the aerial may be pointing in the wrong direction".
He also said there was a "small possibility" Beagle 2 was not able to communicate properly with Odyssey, as it had originally been designed to communicate with Mars Express at this stage. Beagle 2's plunge through the thin atmosphere of Mars, slowed by parachutes and cushioned by airbags, is the most dangerous part of the mission.
The worst case scenario is that Beagle has crashed and is lying in fragments strewn across the Martian surface. But another member of the Beagle team, Ian Wright from Open University, said there was "no point contemplating that one at the moment. There are still plenty of things to try," he said. If successful, Beagle 2 will embark on a 180-day mission to search for signs of life.
The one piece of good news early on Christmas morning was Mars Express, in another high-risk manoeuvre, successfully entering into orbit around the planet. The craft will send back 3-D pictures of the surface and scan for underground water with a powerful radar.
But the historical odds of success for Beagle 2's mission are low. Despite more than 30 missions launched to the Red Planet since the 1960s, only three landers have ever reached the Martian surface successfully.
All of these were costly American missions, unlike Beagle 2, which was put together in record time and on a shoestring budget.
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SUMMARY OF THE PLANNED OBSERVATIONS
At Jodrell Bank Observatory, UK
This web page will be updated over the Christmas period to provide a diary of the observations made at the Jodrell Bank Observatory of the Beagle 2 lander:
Beagle 2 is scheduled to land on Mars at 2:54 am on Christmas morning.
An attempt will be made to establish communications with the lander at about 5 am through an orbiting spacecraft called Mars Odyssey.
At 7:15 am, our time, the Sun will set on Beagle 2 and it will spend its first night on the surface until sunrise at at just after 8pm our time.
At 10:40 pm it will begin to transmit an on/off sequence each minute - like very slow Morse Code - and about nearly 9 minutes later the signals should reach Earth after a journey of 98 million miles.
The transmitter power, at 5 watts, is little more than that of a mobile phone, but we have installed what is probably the most sensitive receiver ever built at the Beagle 2 frequency on the 76m Lovell Telescope.
It is incorporating two new filters made of high temperature superconducting material to remove interference from terrestrial signals whilst allowing the very weak Beagle 2 signal to pass undimished. These have been especially made for us by the Emerging Device Technology Research Centre of the University of Birmingham.
A graphical display will allow us to observe the band where we expect to receive the Beagle 2 signal and hopefully show its presence soon after the signals are expected to arrive.
Assuming that the signal strength is close to what is expected, a positive confirmation could come soon after, but more analysis of the data may be required if only a very weak signal is present. This might, for example, be a result of the lander being on its side so the signal transmitted to Earth is less than we expect.
Two further communication sessions are programmed for 11:20 pm on Boxing Day and at 11:16 pm on the 27th December.
Christmas greetings everyone. Best of luck to all involved with Beagle and the Jodrell Bank Observatory. Thinking of you.
Wednesday, December 24, 2003
British spacecraft's 400 million kilometre voyage ends in 7 hours time
Imagine all the scientists and engineers around the world awaiting the expected landing on Mars of the British-built spacecraft Beagle 2.
The £35m probe is expected to touch down on the planet's surface in about 7 hours time after a 400 million kilometre voyage which has taken six months.
Beagle's plunge through the thin atmosphere of Mars, slowed by parachutes and cushioned by airbags, is easily the most dangerous part of the mission.
It is expected to touch down at 0254 GMT on Christmas morning to start a 180-day mission to search for signs of life, past or present.
Further reading in previous post Sunday, December 14, 2003: Landing of Hope and Glory Go Beagle!
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ICEBLOG!
Geophysicist Beth Bartel, blogs Live From Antarctica.
Source courtesy of Lisa Williams
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SNAPPING UP A PRIZE CRACKER
Scientists have come up with a formula for the perfect way to pull a Christmas cracker.
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HOW TO MAKE A PERFECT CUPPA
How to make the perfect cup of tea, according to scientists.
Tuesday, December 23, 2003
How to give the last minute Gift of Blog
Okay, it's officially the last minute and you have forgotten to get your sister's roommate a gift. You are going to their party tonight and you cannot show up empty handed. What do you do? Fear not gentle bloggers, you'll have a great gift: The Gift of Blog from Blogger.
The "How to Give The Last-Minute Gift of Blog" is the most recent creative tutorial provided by Blogger. It provides instructions on how to set up a brand new, free, Blogger blog for someone as a gift, and how to make it seem like you actually gave it some real thought. The giving-it-some-thought part is key to any successful last-minute gifting strategy.
What friend, family member, or colleague would not want a beautiful new Blogger blog. Don't they know that Blogger is "The fast, easy, and free way to publish and share your information online?" Well it is.
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TURKEY COOKED WITH FRESH CUT ORANGES
Gravy is ready, turkey soup stock is simmering on the stove
Outdoors, it is chilly here by the seaside. Sea and sky are a cold grey.
Indoors, we are cosy and warm. Fire is on. Gifts are all wrapped and under the tree. Cards were all posted in good time and gifts distributed by friends. Housework is up to date. Ophelia had a few good hours outside today and is now asleep on her chair by the fire.
Table lamps and Christmas tree lights are switched on. 3 ft tree looks sweet with natural lights, pine cones, apples on red ribbons, silk and crystal baubles, green velvet angels, golden bells and two cute looking polar bears with necklaces of gold. Nativity crib and pine cones on the mantelpiece. Candles, bowls of fresh nuts and bright orange Satsuma's are on table.
Yesterday, at 9 am, the turkey arrived. It was filled with freshly cut oranges, buttered all over and pasted with a mixture of black treacle, honey, olive oil, mustard powder, Worcestershire sauce and plenty of salt and pepper. By 10 am it was in its foil and cooking in the oven.
In the afternoon, just as it finished cooking, a very dear friend visited laden with gifts of home-made Austrian biscuits, cranberry sauce and dressing for the turkey, a plant pot of fresh hyacinth bulbs and several prettily wrapped gifts for me (and Ophelia!). I could hear Ophelia's. Playthings and fishy treats. Yay! She'll have a ball.
My friend basted the turkey, lifted it out, poured the gravy and added the giblet stock that had simmered for a few hours. Sensational gravy colour, tastes amazing.
Today, at 9 am, the turkey was carved. Slices wrapped in foil for fridge. Carcass, legs and wings went into a 10 litre stockpot of water with freshly cut onions, carrots, celery, leeks plus a handful of herbs, peppercorns, salt and bay leaves. It's all simmering on stove right now. Smells great in here.
A few hours ago, the local wholefood shop delivered two weeks of fruit and vegetables, 12 free range organic eggs, Greek yoghurt, full cream milk, mayonnaise and bags of organic wholemeal flour for the bread machine.
Delivery also included six bars of organic mint chocolate. Plus 1 lb each of shelled nuts: brazils, hazelnuts, almonds, walnuts, pumpkin seeds, sunflower seeds and raisins. I'd asked the shop lady to mix everything up and divide into 16 small polythene bags. Also, 4 lbs of chocolate covered almond nuts, dusted with cocoa powder (they're heavenly!) divided into 16 polythene bags.
Tomorrow, I will have help in making up, for the children, little Santa sacks containing chocolate bars, bags of dusted almonds, nuts, Satsuma's and apples for them to take home with their other gifts. Plus a little sack of chocolate "gold coins" with a £5 note attached to each. Remaining bags of goodies are for other visitors.
Tomorrow, the turkey stock will be sieved clear. 3 lbs each of swede, leeks and carrots will be chopped and, along with half a pound of tiny little meat balls, added to the clear stock for simmering while bread maker bakes fresh loaf. Potatoes, carrots and sprouts will then be prepared. My brother will visit with his two children on Christmas Day at 5 pm. Other visitors are expected over Boxing Day and during the run up to New Year.
Thank God for all these blessings. I have a lot to be thankful for. And thank you too dear bloggers and friends for sending us such wonderful Christmas cards and email greetings. All the cards have been arranged into a colourful collage, on my lounge door, like a 6' high advent calendar.
God bless you and thank you for visiting here. Wishing you all a peaceful Christmas and good health in the New Year. With love from Ingrid and Ophelia xx
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ALONE AT CHRISTMAS
A poem written by fellow ME sufferer Von Jones
Von Jones is a good phone pal and online friend to myself and many others.
Alone at Christmas
No, I had not thought so soon, Lord
Maybe in some far distant time when old and gnarled
Death had robbed me of my loved ones
And Death was near -
Not now.
Yet in the dusk, beside the flickering candle flame
Before the crib,
I feel You here, with me
And I with You
So many busy families will forget You, Lord,
Your special day
Not I, this Christmas
Thank You, Lord
Monday, December 22, 2003
By American blogger and PhD student Michael Williams
Michael Williams blogs about the myth of protecting democracy:
"Democratic power is primarily established by the right to keep and bear arms, and secondarily by the rights to private property, freedom of thought, freedom of speech, freedom of association, &c.
These rights are the foundation of a liberal democratic society, and they don't need any external management to protect them.
Naturally, the self-styled "elite" would like to administrate these rights -- for the benefit of all! -- but top-down interference actually ends up making democracy and freedom less secure, rather than more.
The "elite" are well-aware of this fact, and they seek to make us all less free so as to accumulate power for themselves.
It's fine that they try (that's the essence of competition), but it doesn't mean they're right or that we should let them succeed."
Source: courtesy of makeoutcity
Further reading on Michael Williams in my previous post dated December 12, 2003.
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THE BERKMAN CENTER FOR INTERNET & SOCIETY
Invite bloggers to participate in an online experiment
The Berkman Center for Internet & Society at Harvard Law School do not support any US presidential candidate. But they do support citizen engagement in the political process using Internet technologies.
John Palfrey, Executive Director of the Berkman Center and a Lecturer on Law at Harvard Law School, teaches Cyberlaw and the Global Economy, where they are experimenting with weblogs. Last Thursday, he announced a first experiment of online policy discussion. Anyone is invited to participate in the online discussion. It is free and experimental. But it's only going to work if lots of people make an effort to join in. Here's how it works:
Jim Moore and Kelly Nuxoll of the Dean Campaign have posted a question. You are invited to reply to the question at some length. The actual question puts you in the hypothetical position of a newly elected president.
Your reply is then circulated to another participant for her or his comment. You are assured at least one thoughtful reader before your reply is posted. Reciprocally, you will be sent, by email, a different reader's reply, and asked to comment on it.
The result is a building dialogue that emphasizes peer-to-peer connections and community-building, as well as public posting of ideas.
All you need to do is complete this form to join their project called "Internet and Society".
It is a great opportunity for YOU personally, right now this day, to participate in a very significant experiment in online presidential policy making.
Saturday, December 20, 2003
And Computer Man
Hazel over at Stitching up a Storm recently found a website authored by British celebrity chef Jamie Oliver where you can search recipes.
Thanks to Joi Ito, another brand new blog has entered the blogospace. The author is John Perry Barlow whose blog is called BarlowFriendz.
By comparison, here's how the Dell engineer got on with his new blog. Looks like Computer Man had a spot of trouble. I'm wondering if he needs to request Blogger to upgrade him to BlogSpot Plus in order for his blog to carry pictures of Spider-Man in the Sony Pictures template.
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WEIRD FEET THING AT WIREFARM
Buddha walked into a pizza place: "Make me One with Everything"
Re my two posts below, if you are visiting Jim O'Connell's blog Wirefarm, be sure to see the photos he's posted of his incredible feet. Here's an excerpt:
"...After work last night, I suggested to Yuka that we try some yoga as a way to relieve stress a bit. Kristen had loaned us a book on the subject and I had actually tried it a bit years and years ago, so we gave it a go.
I think I have a hard time getting into the whole idea of yoga or meditation because of the whole New-Agey-ness of it all. After all, I'm not very spiritual and I can't see myself joining an Ashram somewhere just yet. The books will tell you that they're not religious, yet they still talk about "Energy Circles" and refer a lot to their gurus. All I was looking for is a way to relax a bit, not a way to achieve "Inner Grooviness"...
It's also a very female-dominated activity. When I looked for a book at the store, they always seemed to be for pregnant women and just being over in that area of the bookshop gave me the willies. Plus, there's that whole leotard thing. ("I ain't wearin no 'tard, man...") ..."
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Note to Jim: Within seconds of linking to your "weird palm thing" below, my blogstats showed that little old Me and Ophelia was visited by BU-WCS1-KELLY.NIPR.MIL. This morning, my stats showed not a single visitor since NIPR.mil. Overseas readers always visit here in the night, especially Americans. Zero visitors overnight has never happened here before. Of course, Blogger's server may have gone down immediately after the visit by NIPR.mil. Fig-Nificant? Spooky weird thing or what :-)
Friday, December 19, 2003
Wirefarm's weird palm thing
American blogger Jim O'Connell, who lives and works in Tokyo, Japan, got a tip from someone that some Arab websites are buzzing about the video of Saddam Hussein's capture. Jim has not seen the video himself, but it seems that some fig tree date palms, visible in the footage, are the wrong colour for December.
The yellow of the fruit (leaves?) indicates that the footage was shot in June or July - that such a colour at this time of year is impossible.
They are saying that Saddam was captured months ago and held until the timing was more politically advantageous for the Bush administration.
Anyone else hear about this? Ref my previous post below: if there are any botanists trying to figure out Jim's weird leaf thing, please take a look at his weird palm thing and tell us what you think. Thanks :-)
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WEIRD LEAF THING
At Wirefarm in Tokyo, Japan
Around a year ago, Jim O'Connell's wife Yuka, got some flowers in a bouquet that came with a bit of greenery. After the flowers and other greens died off, they were left with a stick of leaves that never wilted or changed. As time went by, they wondered if they might be plastic, but when they looked at them, they really did seem to be alive, so they left them sitting in some water.
Recently, something started growing from the middle of each leaf. Take a look at Jim's Weird Leaf thing. It looks like a flower, except that it's growing from the middle of the leaf - do flowers ever do that? Have you ever seen anything like it? How can we find out? Do you know of any botanists to ask?
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THUMBS DOWN TO THE GUARDIAN
Guardian's Blog Awards was disappointing from beginning to end
Sorry to say that the Guardian has lost credibility on this. The Guardian's Blog Awards wasn't even fun to follow. No hype. Blah. Nothing.
Thumbs down to the Judges. Final winner for best written category was definitely not representative of the best of British blogging. And certainly is not an example to be held up for young bloggers to aspire to.
We Brits live in the land of the English language, Shakespeare, historically great literature and world famous writers, theatre and comedy. Judges selection was a disgrace. Their reasoning is utter twaddle. Guardian newspaper cannot even publicise extracts from the winning blog. Nor can I quote from or link to the winning entry. Thumbs down to the Guardian.
Thumbs up to Judge Scaryduck who voted for The Bottle Shop instead of the final winner. Take a read of all the posts - it's a scream - the author Late Bland deserves wider recognition.
Congratulations to all winners and runners up, including LinkMachineGo.
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HISTORIC SUCCESS: BRITISH BEAGLE LAUNCHES SUCCESSFULLY
Beagle probe glides solo towards Mars after travelling 250 million miles
Here is an update on our brilliant Beagle. A few hours ago, BBC News reported that British Beagle 2 has successfully separated from its "mothership" for the final leg of the journey to Mars. The tiny probe will now glide the last three million kilometres to the Red Planet alone; silent, powerless and in hibernation mode. The lander is expected to touch down on Mars on Christmas Day, to search for signs of life, past or present.
After flying solo for almost six days, the lander should reach the edge of the Martian atmosphere in the early hours of Christmas Day. It will plunge towards the crater of Isidis Planitia slowed by a heat-resistant shield and parachutes, and cushioned by airbags.
Meanwhile, Mars Express will fire its rockets to blast itself into orbit around the Red Planet. It will then begin its life's work - searching for water, ice and key chemicals buried under the Martian surface.
Further reading in previous post Sunday, December 14, 2003: Landing of Hope and Glory Go Beagle!
Thursday, December 18, 2003
Tips for professional and personal webloggers
Yesterday, I blogged about Joi Ito's post re Rebecca Blood's 10 tips for a better weblog. After thinking about it all and Tip #3, I've concluded that it would make more sense to me if the title was named "10 tips for a professional weblog". Here is why:
Joi remembers reading the tips when he was starting his blog. He says they were his guiding principles, and that if you're starting a blog and are trying to figure out how and what you should write about, he'd start with:
Tip #3 Know your intended audience. You conduct yourself differently with your friends than you do with professional associates, strangers, customers, or your grandmother. Knowing for whom you are writing will allow you to adopt an appropriate tone.
Joi says "this is the difficult question that many of us deal with because sometimes we end up with unintended audiences or our contexts collapse".
A target audience? Surely that is for commercial websites or non-personal blogs with professional or business aims. I don't conduct myself differently with my friends than I do with professional associates, strangers, customers, or my "grandmother". I act and speak the same way towards all people, strangers or not. The same with my blogging.
There's little difference between what I blog, email or speak to someone in person. For decades I was an avid newspaper reader and would clip news cuttings of things that took my interest. Now, I post electronic cuttings in my blog. My blog is like a scrapbook for future reference, interspersed with personal journal and conversation with people I know on and off line. I do speak my mind but I do not say one thing but mean another. I do not say anything about people that I would not be willing to say to their face. It would not embarrass me to find - repeated in someone's blog - anything I say in person, over the phone or in writing to someone else.
Joi blogs that "knowing for whom you are writing will allow you to adopt an appropriate tone." Appropriate tone? I'm not sure I understand what that means in relation to life or blogging. Does it mean that people put on a mask, or an act or a show of some kind? Different masks and acts for different folks? Do you do this? Now it is making me wonder how many people do act out different facets.
Joi says he has been discussing this issue a lot with American Danah Boyd "in the context of managing the facets of your identity". Facets of identity? Does this mean that most people have different sides to their personality and act differently towards different people? And if so, why?
Also, he says that Rebecca's 'ten tips for a better weblog' are a good place to start "because you'll never be able to manage developing a facet of your identity unless you have enough passion about what you are writing to do it frequently and rigorously enough to make your blog interesting".
Why should one even have to "manage" developing a facet of one's identity? Who says? Is it a cultural thing? A class thing? A keeping up with the Joneses thing? Ages ago, somewhere, I heard that the Chinese or Japanese have four faces. But I cannot recall anything about it. Perhaps something to do with custom and deferential behaviour in public, work, family or private settings - "saving face", that sort of thing. In Britain, when someone is being two faced, or speaking with forked tongue it usually means something dishonest.
Joi says "if you focus on your passion, it's likely you will attract the audience you are looking for, and sometimes contexts do collapse and you get unintended audiences. This can tend to cause a chilling effect and make it difficult to write freely. If your blog becomes popular, this is inevitable. Having said that, it often adds more rigor and forces you to research more thoroughly before posting, which is a good thing."
If I am looking for an audience for my blog it would be to make more new friends, people in different countries, to learn about their lives and how they think, communicate and share thoughts and ideas. I think what Rebecca Blood (professional writer) and Joi Ito (venture capitalist) may be talking about in Tip #3 is the "professional" blog, not the "personal" blog.
For instance, if your blog is commercially driven, you have to portray and nurture a confident image and good public relations. If you have all sorts of different people including potential customers, staff and competitors reading the blog, then obviously you are not going to blog about things that you would say to friends, colleagues, your banker, or your grandmother - especially if it had to do with sensitive information about the business, staff, customers, competitors, finances, concerns etc.
If you were a professional blogger, you'd have to think twice about what you are publishing. If your target audience is customers and business contacts, or your blog is a public relations exercise to showcase and promote your skills, company, products, services or whatever, then you'd have to be careful about what you blog so that it does not create the "wrong" impression, attract bad comments and adverse publicity. If you blog about something you are passionate about, then readers will sense it as something you feel sincerely about, which means the blog will sound less business like and more "personal" - thereby fitting in with the blogging community - as opposed to sitting on the Internet as a commercial site simply using blogging software.
A personal blog is always there for you, to pick up or leave at anytime, you are your own boss, set your own pace and standards. Bloggers who have no commercial interest can easily blog whatever they feel like - and remain anonymous too if they wish. If you are trying to sell something, there is no point in remaining anonymous. Being a "professional" blogger, you'd aim to become high profile in order to advertise whatever it is that you are selling and reach your "target audience". You'd network and link to gain as much publicity as possible, the links you'd select may differ in rationale from that of the "personal" blogger.
On the other hand, if your "personal" blog is discovered by your work colleagues and contains posts where you have blogged or vented about other people like the boss, your colleagues, bad policies and poor business dealings, you'd be creating the "wrong impression" by tarnishing the image that the company portrays as its "public face". So, even though you'd have been honest with yourself and your feelings in your "personal" blog, it is not the truth that people at work would wish to see published anywhere in public. It could be perceived as posing a threat to profit margins, their credibility or positions.
Also, if your "personal" blog is discovered by your colleagues, close friends, family and relations and contains information about yourself and your behaviour that you have not disclosed to them - i.e. trouble with the police, drinking and driving, substance abuse, debt, medical issues or other things that may cause distress and worry for them - then, even though you have been honest with yourself in your blog, it is not what you'd want your colleagues or nearest and dearest to read - because you had specifically chosen not to share that information with them.
So, I guess this is the sort of thing that Joi and Danah are talking about. It's made me realise that people do have sides to them that we do not always see. No wonder work places are such Machiavellian snake pits! People are probably putting on so many acts, their personalities may be as twisted as Jekyll and Hyde's.
Personally, I never put on an act. At work I acted the same way as I did at home. Always tried to be honest, considerate and thoughtful. If I was at work now and colleagues were reading my blog, I'd have nothing to be embarrassed about. As I'd never gone in for gossipy petty chit-chat or been two-faced about people behind their backs, such stuff would never appear in my blog, or in any diary or letter. If I had something adverse to say about someone in my blog, and they found out about it, I would not be embarrassed because I'd never think or say anything about a person that I would not be willing to say to them in person. Friends or family would find little difference in the content of my blog, emails, letters or personal conversations.
It seems to me that this all boils down to is image, integrity and honesty. If you are trying to "create" an image or are being dishonest, you have to constantly be on guard against the image getting shattered, or being found out that you have been less than honest. "Managing the facets of identity" sounds like an awful lot of juggling and hard work. In my book, honesty is always the best policy. Cannot really see how you can go wrong. Lot less complicated too.
My aim in this blog is simply to make friends with people, find interesting stuff, have a bit of a laugh and some fun. Share news and emails and communicate. Make an effort. Join in. Try and keep an open mind and be non-judgemental. Blogosphere isn't a literary circle. It's not male or female, black or white, ill or healthy, able bodied or disabled, young or old...etc. We are all one. The beauty of the blogosphere is that it is for everyone. Anyone at anytime can blog for free - it is not elitist. No class distinction or judgements on personal appearance or clothing or accent. It doesn't matter how one articulates - who really cares if it's "A-list" or "quality" writing or journalism or whatever: to my mind, if it's honest and from the heart, that's just great.
When I visit blogs, I am visiting the blogger, the person, the author. I've visited many blogs around the world. One common complaint is the irritation bloggers feel when visiting a new blog and not finding anything "about" who they are visiting. I get annoyed at this too, so rarely visit more than a few times but I do take the trouble to leave feedback incase it's an oversight or not perceived as important. If I knocked on your front door would you hide or answer by pretending to be someone else behind the door? or open the door with a sack over your head and body? What's the point? If you don't want to reveal your true self, how friendly and trustworthy does that make you appear?
If bloggers do not say anything about themselves, it's hard work for readers to click around trying to figure it out for themselves - most won't hang around to find out anyway - there are too many other blogs out there by people who do give of themselves.
Usually I make an effort to communicate with bloggers, by going out of my way to leave comments, say hi or thanks, or email feedback to blogs I visit but I'd never think of criticising someone's blog. I like almost any decent blog, warts and all. To me, it doesn't matter if someone rants or raves or doesn't write or spell very well - if it's personable and from the heart, who cares about what it looks like?
Everyone has a gift of some sort. You can be sitting anywhere in the world waiting for something, a train, bus or plane or whatever and, no matter who is sitting next to you - if you strike up a conversation with the right questions - I guarantee they will have something interesting to say. That is what's so special about "personal" blogs - everyone is individual and has something interesting to say. Reading "personal" blogs is reading about real people whose soul and character shines through, no matter how they present themselves. Not like "unreal" edited magazines or sensation seeking stuff written by commercially driven authors.
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Apologies for length of this post - one of my favourite themes: community. No thesis - just floating personal thoughts, notes and ideas about what makes community in the blogosphere for my ongoing essay on community. I have just cut this post by half. Unable to edit it down today. Still toying with the idea of starting a special blog on the subject. To be continued at a later date.
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HOW TO GET A BOOK DEAL WITH YOUR BLOG
Tips for professional bloggers by Biz Stone
'Biz News' just in from Blogger: Congratulations to Wil Wheaton who recently joined the ranks of bloggers-turned-authors with a fancy three-book deal. For all you great writers out there, don't get left out, learn How To Get A Book Deal With Your Blog.
Wednesday, December 17, 2003
Replaced mother board and key board
Dell engineer just left. He has replaced mother board and keyboard. Keyboard actually feels better. Maybe my imagination but the buttons feel slightly larger and sturdier. Machine has not shut down. Only one draw back. The high pitched noise of the fan. I can hear it from the kitchen. When you are ill, all noise sounds louder and it's draining. At the moment I am finding it a bit stressful but hopefully I will get used to it. The old fan made the machine almost silent. If I don't get used to it, don't know what I can do. Probably just have to use it less. Right now all I want to do is switch it off to get peace and quiet. What a disappointment. I should have gone with my initial gut instinct and chosen the 17" Apple laptop for the same price.
Had weight not been an issue, I would have definitely purchased an Apple Powerbook. It hurts my arms when I lift my cat Ophelia. She is 3 kg. The Apple Powerbook was heavier than Ophelia. This Dell Latitude C400 weighs half of Ophelia. It is the most lightweight laptop on the market. What helped sway me to Microsoft was that some people said Apple files would not be compatible and I'd be out on my own when it came to sharing tips or if anything went wrong. I did not know about bloggers before I made the purchase. Had I known, I might have chosen Apple because a lot of them use Macintosh. I feel sad. Like I've lost an old companion. And made a major purchase mistake, something I can ill afford to do.
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FREE SPIDER-MAN DOWNLOAD
New styles and templates for weblogs
Want to spiff up your blog? Don't have a blog and want to get started with some Spider-Man style? All the tools you need are here at the Sony Pictures site.
For new bloggers on Blogger or LiveJournal, these styles and templates will get you off to a quick, fun start.
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DELL ENGINEER STARTS A BLOG
Ten tips for a better weblog
Last Friday, I encouraged the visiting Dell engineer to start up a blog through Blogger.com. He had never heard of blogging. This morning I received an email saying he has started up a BlogSpot named Computer Man.
I emailed him back with my list of six search engines, HaloScan commenting facility and Site Meter visitor counter and statistics tracker.
He, and another person, said it was not easy to understand how to find other bloggers. My short answer was to click into my sidebar, and look in the sidebar of all those bloggers and keep on surfing. Also, I advised him to write something about himself and provide an email contact address.
Yesterday, Joi Ito blogged about Rebecca Blood and her 10 tips for a better weblog:
Ten Tips For A Better Weblog
1. Choose an updating tool that is easy to use. Try out several services. Some are free, some cost a little money, but don't commit to a tool until you have had a chance to try it out. Pick the one that works best for you.
2. Determine your purpose. Weblogs are used to filter information, organize businesses, share family news, establish professional reputations, foment social change, and muse about the meaning of life. Knowing what you hope to accomplish with your weblog will allow you to begin in a more focused way.
3. Know your intended audience. You conduct yourself differently with your friends than you do with professional associates, strangers, customers, or your grandmother. Knowing for whom you are writing will allow you to adopt an appropriate tone.
4. Be real. Even a professional weblog can be engaging. Avoid marketese. Speak in a real voice about real things.
5. Write about what you love. A weblog is the place for strong opinions, whether about politics, music, social issues, gardening, or your profession. The more engaged you are with your subject, the more interesting your writing will be.
6. Update frequently. Interested readers will return to your site if there is likely to be something new. You needn't update every day, but try to post several times a week.
7. Establish your credibility. To the best of your ability, be truthful. Be respectful to your audience and to your fellow bloggers. Understand that on the Internet, your words may live forever, whether they are self-published or archived on another site. In the Weblog Handbook, I propose a set of Weblog Ethics; think about your own standards, and then adhere to them.
8. Link to your sources. The Web allows a transparency that no other medium can duplicate. When you link to a news story, an essay, a government document, a speech, or another blogger's entry, you allow your readers access to your primary material, empowering them to make informed judgements.
9. Link to other weblogs. Your readers may enjoy being introduced to the weblogs you most enjoy reading. The Web is a democratic medium and bloggers amplify each other's voices when they link to each other. Generously linking to other weblogs enlarges the grassroots network of information sharing and social alliances we are creating together on the Web.
10. Be patient. Most weblog audiences are small, but with time and regular updates your audience will grow. You may never have more than a few hundred readers, but the people who return to your site regularly will come because they are interested in what you have to say.
Bonus tip: Have fun! Whether your weblog is a hobby or a professional tool, it will be more rewarding for you if you allow yourself to experiment a little. Even a subject-specific weblog benefits from a bit of whimsy now and again.
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Note: Currently I am thinking about tip number 3 and writing a post about this.
Tuesday, December 16, 2003
Replaced second new fan
Dell engineer is here right now. He has replaced the new fan, installed on Friday, with another new fan. I am testing blogging while he is here. Machine has not shut itself down yet. Fingers crossed that when he goes out of the door, it does not cut out.
Update: Engineer is still here. He has been here for three hours. Second new fan did shut off machine after 15 minutes. He swapped over two new fans again but they both shut machine down after ten minutes of use. He has just re-installed old fan, machine has not shut down but it is back to working slower again. Now he is on the phone to Dell Tech in Ireland for advice. Thinks I may need a new mother board. And a new keyboard because for some reason, over the past hour, the left hand cursor button is very stiff and not working right.
Update: It is now 3.30 pm. Dell engineer has just left. He was here for three and a half hours and is returning tomorrow with a new mother board and key board. In the meantime, the old fan is back in and machine is running very slow but at least it is not shutting down. They do not know what is causing the problem.
By tomorrow, when the new motherboard and keyboard is installed, all that will be left of my original machine, bought brand new in June at a cost of £2K, is the screen and bottom half of the casing. Top half of the casing was replaced a few months ago. The technical and customer support has been excellent so it has not put me off Dell. For any readers buying new equipment, I strongly recommend purchasing on-site warranties. I'm very glad to have a three-year on-site warranty otherwise the machine would have needed to be repacked and sent back to Ireland for a week.
Today is the first time I have been able to use my machine long enough to access and read a blog without it shutting down. Publishing my daily posts over the past week took ages each day. I am going surfing now to catch up on what I have missed over the past week.
HOW TO MAKE CRUNCHY ROAST POTATOES
Plus Delia Smith recipes for turkey leftovers
I've deliberately added the word 'crunchy' because I believe properly cooked roast potatoes are a rare delicacy, and it is crunchiness that is so often missing. The first essential ingredient is a cast-iron gratin dish, or failing that, a good, solid roasting tin with a really sound base - the cheap, tinny ones that buckle in a hot oven are useless. For the sake of flavour the best sort of fat to use is the same as the meat with which the potatoes will be served (i.e. lamb, lard for pork), and if you're roasting the joint in the oven you can probably spoon off enough fat from that for the potatoes; the best alternative to these is pure lard.
Because the fat for roasting needs to be really hot, it is not a good idea to roast the potatoes around the meat (besides, if you have a large family, there simply won't be room). The oven temperature should be gas mark 7, 425F (220C). If the joint is still roasting, remove it to a lower shelf; if it is cooked, take it out of the oven (a joint will hold the heat for about 40 minutes, in a warm place, and, as I have said elsewhere, is all the better for 'relaxing' before it is carved).
Place the roasting tin to pre-heat with about 2 oz (50g) of fat per pound (450g) of potatoes. Then peel and cut the potatoes into even sizes, pour boiling water over them, add some salt, and simmer for 10 minutes - then drain (reserving the water for gravy). Now put the lid back on the saucepan and shake it vigorously up and down; what this does is roughen the edges of the potatoes and make them floury, giving a crispier surface.
Make sure the fat in the roasting tin is really hot when the potatoes reach it: if it is, the outsides of the potatoes will be immediately sealed; if it isn't, they will stick or become greasy. As you add the potatoes to the tin, the temperature of the fat will come down - so what you do is remove the tin from the oven (closing the door to keep the heat in) and place it over direct heat, medium should be enough to keep the fat sizzling. Then spoon in the potatoes, tilt the pan (holding it with a thick oven glove) and baste each one with a complete covering of hot fat. Now transfer them to the highest shelf of the oven, and roast for 45-55 minutes. Turn them over at half-time.
Note: Roast potatoes don't take kindly to being kept warm, so serve them as soon as possible.
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Creamed turkey or chicken with avocado
(Serves 4 people)
This recipe is a delicious way to use leftover cooked turkey (or chicken) or, if you have to work all day and prepare supper when you get home, it's a quick and easy way to jazz up some ready-cooked poultry from a quality chain store.
1 lb cold cooked turkey or chicken meat (450g), cut into small strips
2 oz butter (50g)
2 oz plain flour (50g)
10 fl oz milk (275 ml)
5 fl oz chicken stock (150 ml) - substitute: use Knorr chicken stock cubes
1 tablespoon dry sherry
some lemon juice
2 ripe avocados
1 oz mild cheese (25g), grated
salt and freshly milled black pepper
Pre-heat the oven to gas mark 6, 400F (200C)
2.5 pint (1.5 litre) ovenproof baking dish.
Begin by melting the butter in a medium sized saucepan, add the flour and blend to a smooth paste. Cook for 2 minutes then gradually stir in the milk, stock and cream and, stirring all the time, bring to simmering point and cook very gently for 2 or 3 minutes. Then remove the pan from the heat and add the chicken pieces, sherry, salt, pepper and lemon juice to taste.
Now halve and quarter the avocados and, having removed the stone and skins, slice the flesh thickly and cover the base of the gratin dish with the slices. Sprinkle over a little lemon juice, spoon the chicken mixture on top and, finally, add the grated cheese. Transfer to the pre-heated oven and bake for 20-25 minutes or until the sides start to bubble. A crisp, green salad is a nice accompaniment.
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Creamy chicken (or turkey) curry
This is good for either left-over chicken or turkey. It has a fairly mild curry flavour but you can 'hot it up' if you like by adding a little more curry powered.
1 lb cooked chicken (450g) cut into 1 inch (2.5 cm) pieces
2 tablespoons groundnut oil
1 large onion, roughly chopped
2 celery stalks, roughly chopped
1 large green pepper, de-seeded and chopped
1 heaped tablespoon plain flour
1 rounded teaspoon Madras curry powder
1 level teaspoon ground ginger
1 level teaspoon turmeric
1 clove garlic, crushed
1 pint chicken stock (570 ml)
2 tablespoons double cream
salt and freshly milled black pepper
In a large flameproof casserole heat up the oil and soften the onion in it for 5 minutes, then add the chopped celery and green pepper and soften these for 5 minutes more. Next add the prepared chicken pieces and toss them around with the other ingredients.
Now stir in the four, curry powder, spices and crushed garlic, and continue to stir to talk up the juices. Next, gradually add the stock, a little at a time, stirring well after each addition. Season with salt and pepper, put a lid on and simmer very gently for 20-25 minutes or until the vegetables are just tender. Remove the curry from the heat, stir in the cream and serve with spiced pilau rice (see below) and mango chutney.
Spiced pilau rice
(Serves 4 people)
This fluffy yellow rice, fragrant with spices, is lovely to serve with curries and spiced dishes.
long grain white rice measured up to the 10 fl oz (275 ml) level in a glass measuring jug (basmati for preference)
boiling water measured up to the 20 fl oz (570 ml) level in a glass measuring jug
1 tablespoon groundnut oil
1 small onion, finely chopped
1 inch whole cinnamon stick (2.5 cm)
three quarter teaspoon cumin seeds, crushed
2 cardamom pods, crushed with a pestle and mortar
1 dessertspoon ground turmeric
1 bay leaf
salt
Heat the oil in a thick-based saucepan and soften the onion in it for about 3 minutes. Then stir in the spices, bay leaf and salt and allow a minute or two while the heat draws out their fragrance. Next stir in the measured rice, and when it's well coated with oil and spices, pour in the boiling water. Stir once, put on a tight-fitting lid, and simmer gently for 15 minutes or until the rice is tender. Tip into a serving dish straightaway, cover with a tea towel for 5 minutes then fluff with a skewer and remove cinnamon and cardamom pods before serving.
Source courtesy Delia Smith's Illustrated Cookery Course book BCA 1994
Monday, December 15, 2003
Unless you want a brilliant reply
Every week, I receive begging emails from people purporting to be in Nigeria and in need of help with lots of money at their disposal.
Trust Scaryduck to send this clever reply to a similar type of spam he received concerning Bosnia. Should you receive spam mentioning Bosnia, please feel free to copy his reply.
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TURKEY SOUP AND GRAVY
By Delia Smith
Following on from my previous post, here are Delia Smith's recipes for:
Turkey giblet stock for gravy - and how to make the gravy.
Turkey carcass stock for soup - and how to make the turkey soup.
Tomorrow, I will add Delia's recipes for roast potatoes, plus two recipes for turkey leftovers:
Creamed chicken with avocado
Creamy chicken curry
If you are following any of these recipes, I want to assure you that I have tried and tested them twice before - they are really excellent. I am posting these recipes ahead of time so you can get your grocery shopping list together.
Source courtesy "Delia Smith's Complete Illustrated Cookery Course" BCA book 1994
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Turkey giblet stock for gravy
the giblets (including the liver) and neck of the turkey
1 onion, sliced in half
a few parsley stalks
a chunk of celery stalk and a few leaves
1 bay leaf
6 whole black peppercorns
salt
Wash the giblets first, then place them in a saucepan with the halved onion, cover with 1.5 pints (850ml) of water and bring to simmering point. Then remove surface scum with a slotted spoon, add the remaining ingredients, half cover the pan and simmer for 1.5 - 2 hours. After that strain the stock, and bring up to boiling point again before using to make the gravy.
How to make the gravy:
Tip all the fat and juices out of the foil into the roasting tin. Spoon off all the fat from the juice in a corner of the tin, then work about 2 tablespoons of flour into the remaining juices over a low heat. Now, using a balloon whisk, whisk in the giblet stock bit by bit, until you have a smooth gravy. Let it bubble and reduce a bit to concentrate the flavour, and taste and season with salt and pepper. (And when you have carved the turkey, pour any escaped juices into the gravy.)
Turkey carcass stock for soup:
For this you need your largest cooking pot.
Break up the carcass as far as you can and add to the pot with:
1 carrot, cut into chunks
1 onion, quartered
1 celery stalk, halved
1 leek, sliced
6 whole black peppercorns
a few parsley stalks
2 pinches dried herbs or 1 sprig fresh thyme
three quarter teaspoon salt
Put in enough cold water to cover, bring up to simmering point, skim and cook for 2 hours. Then strain to make a clear stock for the soup.
TURKEY SOUP
Use 1 lb (450g) vegetables to each pint (570ml) of turkey carcass stock.
Add a combination of chopped:
swede
carrot
onion
leek (sweated in some turkey dripping if you wish)
Simmer these in stock for 1.5 - 2 hours before pureeing, makes a delicious soup.
If I am not able to puree the soup in a food processor, in the last half hour or so I will add:
handful of spaghetti, broken up into half inch pieces, plus
half a pound of pork sausages - taken out of their skins and rolled into tiny little meatballs (no flour or anything else needed).
Ladle into heated soup plates. Garnish with a sprinkle of fresh chopped parsley. Serve with warm crusty wholemeal bread or hot buttered toast.
Note: If your turkey does not contain giblets (and you have no fresh chicken carcass stock) the "Knorr" brand of chicken stock cubes are the best alternative.
Sunday, December 14, 2003
Go, Beagle!
One of my favourite Sunday Times reporters, Bryan Appleyard has written the most fantastic and heartwarming account of Beagle 2. It is such an amazing and exciting story, I am reprinting the whole report in hope that you will read it in full.
I'll certainly be following the news of this story as it develops over Christmas and New Year. Hope you will too.
On Christmas morning, the spaceship Beagle 2 will touch down on the Red Planet. And it's the brains of Britain that have made it all possible. Will we finally discover life on Mars?
This is easy. Just get a bit of rock and stick it in an oven. No problem. But there’s a catch. Well, several million catches, actually.
But here are the big ones. The oven is a tube only 6 millimetres across, and it has to be heated up to around 1,000C. There are, in fact, 12 ovens, all of which have to be heated up. You have to do this, along with a dozen other things, using no more power in 24 hours than that consumed by a 60-watt light bulb in an hour. You also need a machine that not only detects the carbon-dioxide molecules given off by the rock at certain critical temperatures, but also tells you what kind of CO2 it is. This entire apparatus has to weigh no more than a few kilograms, and has to be strong enough to survive a total journey of about 250m miles and the 90 G-force impact that will result when it is dropped 3ft onto a hard surface. Try that with your desktop.
Oh, yes, and you won’t be there to do any of this, because it has to be done on a planet more than 60m miles away. To get there you have to talk the European Space Agency (Esa) into letting you piggyback on their orbiting satellite on board a Russian Soyuz Fregat rocket.
You also have to rethink everything anybody ever knew about building spacecraft to land on other planets, because there’s not enough weight to build in retro or guidance rockets, and existing parachute and airbag technology is not good enough. You have to do all this in less than five years for about £45m. Tricky.
But it’s worth a shot because, if you can do all that, you might just pull off one of the most sensational scientific coups of all time.You might find life on Mars.
And guess what: we, the Brits, have done it. Well, all except the last bit, but, very early on Christmas morning, we’ll know whether that’s going to happen as well. The British Beagle 2 mission is the most wonderful, zany, off-the-wall, left-field, ad-hoc, put-it-together-in-the-spare-bedroom, skin-of-its-teeth project of my or anybody else’s lifetime. It is, as one American scientist put it, an attempt to score a home run by finding evidence of past or present life on Mars with one absurdly cheap but phenomenally ingenious shot. If it works - and, dear God, I hope it does - it will embarrass Nasa, Esa, the Russians and anybody else who thought several hundred billion dollars and about four decades were the minimum entry costs to doing big space.
Nasa will be particularly embarrassed because, soon after Beagle 2 bounces down, two of its rovers will be landing on Mars. Oh, sure, they’ll move about a bit, but scientifically they’re nowhere near as good as Beagle. More to the point, if those little ovens find what they’re looking for, within a few months we shall know the answer to the one question we all ask ourselves. “No, Earthlings,” this little dog will yap, madly conserving its power as it does so, “you are not alone.”
But first, let’s put this in perspective. Space exploration has turned out to be more of a hassle than anybody expected. It’s over 40 years since humans got into Earth orbit, just over 30 since we went to the moon and, let’s be honest, not much has happened since. There have been Mars landers, but their results have been inconclusive. There have been craft sent into the outer reaches of the solar system, and an international space station is now limping along. But remember what we expected: manned missions to the planets and then the stars, routine travel to colonies on the moon or, if you believe the movies, exploratory missions to Jupiter and the heart of existence should have happened in 2001.
None of that materialised, because space is so difficult, expensive and hard to justify. And so, except when a space shuttle blew up, we lost interest. In fact, the British lost interest before anybody else. After the war we planned to be at the cutting edge of space exploration. We had, after all, won and we had built cool planes like the Spitfire. And so we built not-quite-so-cool rockets with names like Blue Streak, Black Night and Black Arrow. But they were tiny and a bit naff compared with the mighty and supercool Saturn V that put Americans on the moon in the 1960s. It seemed clear that space required the kind of money we didn’t have. And so, just as the Black Arrow successfully put the Prospero satellite into orbit in 1971, we pulled out and our space destiny was reduced to providing satellites or instruments for American, Russian or European, largely French, launchers.
This left behind a large pool of highly gifted but frustrated aerospace engineers and scientists, as well as a surprisingly large group of world-class precision-engineering companies. All of them, if they were lucky enough to be able to get involved with big space, could only do so at one remove. They had all the Right Stuff, but always somebody else had the Necessary Stuff: hardware and money. Then, in 1997, Esa, to which we are one of the stingier contributors, announced that it was going to send an orbiter to Mars in 2003. Since this was the year in which Mars would be closer to Earth than it had been for 60,000 years - a mere 60m miles - Esa could get there unprecedentedly quickly. Hence the name of its mission, Mars Express.
Down in Milton Keynes a pair of ears pricked up. You wouldn’t have been able to tell, because they were concealed by bushy red-blond hair and large muttonchop whiskers. They belonged to Colin Pillinger. Now this Pillinger is quite a guy. A planetary scientist and part-time farmer, he inspires adoration and anger in about equal proportions. When I started researching this article, it was clear that certain people would rather I didn’t speak to him at all. Indeed, they almost seemed to be denying his existence. One list of Beagle contacts I was given completely omitted his name.
The reason for this was that he had fiercely controlled - or stolen, as his enemies put it - all the publicity surrounding Beagle. It seemed that whenever one of the engineering companies involved, or even the lead industrial contractor, EADS Astrium, tried to get its logo on television, Pillinger’s enormous whiskers would mysteriously get in the way. He is unapologetic. He understands publicity and he knows Beagle needs a front man: “I have to believe in this all the time and, if I don’t, I mustn’t show any sign that I don’t. I’m the guy who has to say, "Don’t worry, the cheque’s in the post’ and 'Don’t worry, I’ll still love you in the morning.’”
We are talking in the departure-lounge-style cafe of the Open University in Milton Keynes, where Pillinger is head of the Planetary and Space Sciences Research Institute. With his beard and glittering eye, he is like the Ancient Mariner. He has a tale to tell and he fixes me with his gaze and I “cannot choose but hear”. He is 60, and 34 years ago, in 1969, when he was just a chemist like any other, he got the chance to look at a piece of lunar rock brought back by the Americans. At the time, it was still thought possible that there had been real seas on the moon and there might be fossils of micro-organisms in the rocks. He saw within 20 minutes that it wasn’t true, but he had been bitten by the planetary bug. He went on to co-create a whole new science of studying the history of the sun through particles deposited on lunar rock.
He went to Cambridge and then to the Open University, which, as a result, found itself with one of the leading planetary-science units in the world. But - and this was to be crucial for Beagle - it also became one of the best builders of sophisticated analytical instruments. “We were always pushing the boundaries. You can only answer questions by being as close as possible to the sensitivity and precision levels of your instruments. All the way down the line we had to build the equipment to answer the questions. You couldn’t solve the mysteries without the tools.”
As a result, it was the OU that proved, in the late 1990s, that the meteorite AHL84001 that was found in Antarctica came from Mars, and the OU was also the star of the first wave of publicity when what were thought to be the fossils of bacteria were found in that rock. Pillinger was in front of the cameras from 7am to 6pm - until lunchtime in the US, when Bill Clinton stole the show, claiming it was an American success story on the television news.
The meteorites didn’t prove to Pillinger that there is or has been life on Mars - the little tubes may or may not be fossils - but neither did they disprove it. He still needed the answer to the biggest of big questions: is there life on Mars?
Again, some perspective. Mars, as the brightest and most recognisable object in the night sky after the moon, has long gripped the human imagination. For thousands of years, people have speculated about Martian civilisations. In the 19th century, the great Italian astronomer Giovanni Schiaparelli saw what he called canali on the surface of the planet. The word could mean “channels” but was immediately translated into English as “canals”. They were interpreted as intelligently constructed waterways for irrigating the land from polar ice caps. The world went Mars-mad.
The English writer Gerald Heard dreamt of Martians as super-bees “of perhaps two inches in length... as beautiful as the most beautiful of any flower, any beetle, moth or butterfly”. But a far greater writer, H G Wells, imagined them as monsters possessed of “intellects vast and cool and unsympathetic” that would eliminate humanity and annex our planet. Pulp sci-fi poured from the presses, describing the ways of the Martians in detail, especially their irritating habit of carrying off our women. It was all a horrible mistake. Sixty years after Schiaparelli saw his canali, another astronomer, Eugene Antoniadi, looked again and realised the lines were an optical illusion. They were random surface features that formed into lines when viewed through a certain type of lens. Suddenly, Mars was turned into just another lump of rock.
By the 1970s, most scientists believed neither in Martian life nor in any other form of extraterrestrial life. But there was a chance. The big question could still be asked. The US Viking landers in the 1970s set out to answer it. But, as with the meteorites, the results were infuriatingly inconclusive. The instruments did produce strange readings, which one scientist at least, Gil Levin, insists showed evidence of life. But the consensus was that the readings were odd because we hadn’t correctly understood the Martian atmosphere. The only way to know for sure was to go back with better instruments.
This is easier said than done. Nasa is a ponderous organisation and, when it did get round to going back to Mars, it suffered some catastrophic failures. But there was one big success: the little Sojourner lander, a microwave oven on wheels, which crept over the Martian rocks in 1997. It didn’t have much science on board, but it did show we could still get there and, now, we could move about. Nasa has now launched its two MERs - Mars Exploration Rovers - which will land in the new year. But again the science is lacking. Enter the dog.
When Pillinger heard about Mars Express, his first reaction was that it should have a lander attached - why bother going all that way and not landing? “He called a meeting at the Royal Society,” says Mark Sims of the Space Research Centre at Leicester University, “and laid down a challenge: could the UK or Europe build a lander for Mars? Most of us thought he was crazy, but we were still intrigued enough to start thinking about a concept. By mid-1997 we’d convinced ourselves we could do it.” It was crazy, because nobody but the Russians and Americans have ever built landers: they cost a fortune and they usually took at least a decade to develop. Pillinger and Sims, who became project manager, had six years and no money. Sims was later to describe the effort as being like “crawling backwards over broken glass all the way to Mars”.
In fact, even though Beagle is now well on its way, they still haven’t got any money. Raising the £45m seems to have been done with a Barclaycard and mirrors. Pillinger’s idea was that they’d get sponsorship, and at one point he called in Charles Saatchi to fix it. He also got Damien Hirst to do a spot painting that would be carried on board, to calibrate the cameras, and Blur to write a tune that would be Beagle’s call sign. He did everything, in fact, to make Beagle look sexy to companies that might like to see their logo on Mars. In the end, much of the financing came from organisations who underwrote the project in the expectation of being paid back by the sponsor. The four big givers are the OU, DTI, Esa and Astrium, Beagle’s industrial leader. But by the time the sponsorship issue became critical, the stock market had crashed and 9/11 had happened. Companies stopped taking risks, and Beagle flew logoless and with a massive overdraft.
Meanwhile, designing the dog was a nightmare. For a while the team worked on a pyramid shape with triangular petals that would open on landing. Then, one day in a hotel, they looked at each other and realised that it wouldn’t work. If it landed on the wrong side, they couldn’t be sure it would be able to right itself. Sims grabbed a beer mat and sketched an alternative. “What type of beer mat?” I ask him. “Hang on.” He reaches into his briefcase and fishes out a folder containing a Kronenbourg mat. There on the back is his little sketch - an opened pocket watch with an arm like an Anglepoise lamp. It didn’t matter which way up this landed, it could always open itself out. Having been afflicted, by this time, by Beaglemania, I almost wept at the simple beauty of the sketch.
“From that point on,” says Sims, a man more prone than me to understatement, “we had a viable design.” But all other design problems pale into insignificance next to the big one: weight. Esa first said that Mars Express could carry 180 kilograms of landers. The plan then was to have Beagle and a French scheme called Netlander, which would plant several objects on the surface to measure Martian weather and seismic activity. The weight “budget” then plummeted to 120 kilograms before coming to ground at 60, the weight of a small, thin man - by which time Netlander had been withdrawn. They did finally negotiate the installed weight on Mars Express up to 74 kilograms, but it’s still pretty pathetic.
Into this the British engineering industry would have to shrink a device for ejecting Beagle, spinning, into space, an aero-shell to protect the craft on entry into the Martian atmosphere, a drogue parachute to steady it, a main parachute to slow it down, gas bags to protect it on impact, the carbon-fibre and Kevlar body of Beagle, a robot arm, a radio transceiver, an aerial, solar panels, batteries, a computer, a horrendous bowlful of electronic spaghetti, altimeters, accelerometers and God knows what else even before they’d fitted the scientific instruments that were the point of the whole thing.
As I said, tricky or, as far as most space scientists were concerned, impossible. But a super-hero was waiting in the wings. Is it a nerd? Is it a geek? It’s both: it’s Spitfire Man. Spitfire Man is, in fact, many people: the inheritors of that uniquely British engineering tradition that produced, among other things, a second-world-war fighter plane that broke every imaginable rule. The Spitfire was a pig to mass-produce but it flew like a bird, fought like a tiger and was fantastically beautiful. It is the sort of thing that, in spite of everything, we still do best - most of the world’s best fast cars are produced in Britain. Contemporary Spitfire Man, to eyes and minds jaded by celebrity culture, is a bit of a bore. He specialises in bad pullovers and hamburger-like shoes, and tends to talk in a flat, regional accent. He doesn’t get paid much and, though British to the core, he may well work for a foreign-owned firm. But ask him to build, say, a mass spectrometer weighing a few pounds - usually they weigh about half a ton - and Spitfire Man will oblige.
Dennis Leigh is a Spitfire Man who happens to have a spare bedroom in his house in Newcastle-under-Lyme. He also has a company called Compact Science and Technology which employs four people - three of whom are himself, his wife, Cynthia, and his son James, whose bedroom it used to be. He could be rich, but every time he gets a company going, he leaves because he hates doing the same thing twice. Leigh is Mr Mass Spectrometer. The mass spectrometer is a machine that tells you what gases are made of. Along with the ovens and various other bits, it forms the core of the Gas Analysis Package that takes up one-third of the space inside Beagle. It is this that will find out whether we are alone. But old mass spectrometers used to fill a room, and even the new ones weigh about half a ton. Pillinger needed one that weighed no more than a few kilograms, so he called in Leigh. In fact, he first called him in to do this for an Esa craft called Rosetta, designed to land on a comet. In the event, Rosetta has still not been launched. The machine put together for Beagle in James’s bedroom is a gem. Even to untrained eyes it reeks of design quality, a tiny, intricate mass of valves and tubes and a very powerful magnet to examine the fumes from those burnt rocks. Apart from the Rosetta machine, nothing like it has ever been built before and certainly nothing like it has ever landed on Mars. Like so much else on Beagle, it has broken new ground.
Wellcome is looking into its design for medical applications and there is a scheme to plant several of them around the world to measure greenhouse gases in real time. For the first time, that would tell us, minute by minute, how much we were damaging the environment.
Or there is Dave Northey, another Spitfire Man. He works for Analyticon, a mathematical modelling company, and he designed Beagle’s big parachute. This is a 10-metre “ringsail” chute, which had to be fitted into a space originally designed for an earlier one only eight metres across and had to weigh less than three kilograms. It is made of the kind of nylon used in the spinnakers of racing yachts, and it takes two men two days to fold it into the exact shape that will ensure it fits and opens. It was the first parachute to be made by Per Lindstrand’s balloon company and it’s probably the best in the world. Of course, it had to be designed and made quicker than any previous high-tech chute. “It was a tight programme,” says Northey. Spitfire Man never overstates anything.
Or maybe you’d prefer Jason Hall of Roke Manor Research. He and his team had virtually no time to reinvent the RAT. This is the radio altimeter trigger that will tell Beagle it is about 200 metres above the Martian surface and that now might be as good a time as any to inflate the gas bags. It has to be fitted into a tiny, moon-shaped slot in Beagle’s shell and weigh less than 200 grams. And, since we know little about the radar reflectivity of the Martian surface, it has to take two readings and work out for itself how high it is. A few seconds out either way and Beagle will be just a hunk of junk - either because the gas bags opened too early and lost too much gas, or because they opened too late. And so on and so on.
Eighty per cent of the project’s subcontractors are British (based if not owned) and 100% of them did the impossible faster and lighter than has ever been done before. Patriotic? Well, sometimes you just have to be. In fact, I’d defy any British chest not to swell with pride at the contemplation of the finished Beagle. It is a peach. It’s tiny - the size of a small cafe table top - and inside there’s not a millimetre of spare space. And it’s unlike any spacecraft ever built. Most spacecraft are like Ford Transits - empty boxes into which you can stuff loads of other boxes. But Beagle’s weight budget meant they couldn’t afford any boxes at all. Everything in Beagle has to slot in tightly and, as a result, had to be made in some pretty weird shapes. Electronics, for example, are normally just a black box, but on Beagle the 16 layers of circuit board curve round the perimeter of the lander. It was built without any connectors, which meant there were 800 solder joints and the space was so tiny that Astrium’s people could only do these at the rate of eight a day. In addition, the electronics are used as a heater for the battery, which would cease to function if allowed to cool down to the Martian night-time temperature of -90C.
The integration of Beagle’s design is perhaps the single most staggering innovation in the project. It is a buildingful of technology inside a piece of carry-on luggage. Anyway, between 1998 and 2001 all of this design effort rattled along around the country, penniless and somewhat uncoordinated. Then, with time getting short, the project was rationalised under the leadership of EADS Astrium in Stevenage.
“We only just did it in time,” says Barrie Kirk of Astrium, chief Spitfire Man. “We got some of the stuff as late as December last year, and we had to deliver it to Toulouse in February.” Esa was also getting jumpy. Nasa was called in to audit the project. The Americans concluded it was brilliant but high-risk, especially the descent and landing phase. Beagle would need more money for testing. Esa delivered and more testing was done. Esa also paid for the super-sterile room at the OU in which Beagle was assembled. Stray Earth bacteria could mess up the experiments and, in addition, there is the International Agreement on Planetary Protection, which stipulates that we must not pollute other planets with our bugs. It would be terrible to find friendly Martians and then kill them all with flu.
And so, miraculously, the completed Beagle 2 was screwed onto Mars Express at Toulouse and then flown to Baikonur in Kazakhstan to be shoved inside the nose cone of the waiting Soyuz Fregat. On June 2, this dependable Russian rocket dependably flung the whole shebang out of the grasp of Earth’s gravity and onto its looping trajectory towards Mars.
Almost everything I’d heard about this mad mission had given me knots of tension in my neck.How could they do it? How did they do it? Would it work? But, with eerie understatement, the boffins and Spitfire Men had told me one last thing that caused my stress meter to seize up. Beagle detaches itself from Mars Express when it is five days away from Mars. Its batteries are then fully charged and, to conserve the charge, the craft is shut down but for one small clock. Nothing will be heard from Beagle. Then it will contact the Martian atmosphere, and the descent phase - drogue chute, main chute, gas bags - will swing into operation. Still nothing will be heard from Beagle. Then, all being well, it will land, the bags will detach and drop the little dog 3ft onto the surface of the deep depression known as Isidis Planitia. This site, a couple of kilometres below the usual surface level of Mars, was chosen to give the chute a few moments longer to slow the descent. Beagle should then open and the petals of its solar array will unfold. It is now early on Christmas morning, and still nothing will be heard from Beagle. The reason for this continued silence is that its radio has to be so small and light that it cannot broadcast all the way back to Earth. It has to broadcast to either the American orbiter Mars Odyssey or Mars Express itself, both of which have radios powerful enough to relay the signal on to Earth. Odyssey comes over the horizon two hours after the Beagle has landed. Then - oh, please - it should hear the tinkle of Blur’s call sign and, moments later, in Leicester, Stevenage and Milton Keynes, they’ll hear it too.
I asked every one of them how they could cope with this awful, long, deathly silence. “Oh, yes,” they all said, “we’re ready for that.” These guys may not be cool in any fashionable sense. But, my God, they are cool. A couple of days after that, the science will swing into action. The robot arm will deploy. It’s called a Position Adjustable Workbench, but they just made up this name because they liked the acronym “Paw” as a way of continuing the dog theme. Stereo cameras will check out the landscape and a little drill, designed by a Chinese dentist, will crawl out to bore into the rocks. It will crawl back to deliver its specimens, which will be transferred to the ovens and heated. The fumes will then flow through the valves and tubes of Dennis Leigh’s lovely little gadget. And then...?
Nobody is committing themselves to a view on what they will find. What they are looking for, above all, is a chemical combination peculiar to life: organic matter alongside carbonate. This is what you find in Earth rocks and it signals both the stuff and structure of life. It may be life that still exists beneath the radiation-soaked surface of Mars, or it may be life that existed long ago in a more hospitable climate. Nobody says it will happen - but nobody says it won’t. The reason is that over the past 30 years the issue of extraterrestrial life has become respectably scientific again. Nasa has opened an astrobiology institute to study the idea; even the Vatican has an observatory in Arizona looking for alien theologies.
There have been two key findings. One was the discovery of other planets orbiting other stars. The other is the discovery of extremophiles: life forms on Earth that live in conditions previously thought utterly hostile to anything living - alongside superhot vents in the ocean floor, deep in the Antarctic ice or in solid rocks like the wonderfully named Slimes (subsurface lithoautotrophic microbial ecosystems) that live on a diet of rock two miles down. If such things can live, then the range of environments that can sustain life is massively increased.
And if they do find life? What then? “I don’t think I’d have any trouble finding money for the next mission,” says Pillinger drily. But the real answer is, we’d all go into speculative overdrive. What else is out there? What does this mean for us, for our religions, our self-esteem, our meaning? Did life, as many now think, first come to Earth from Mars and are, therefore, the Martians we’ve dreamt about and searched for all these years daily visible to us in any mirror? And we’d be asking these questions not because of things done in Baikonur or Cape Kennedy, but in Milton Keynes, Stevenage and Leicester, and because of a bunch of harebrained British scientists, engineers, techno-freaks, geeks, nerds and saddos who decided to build a little dog, hitch a lift on a rocket and fling it across the void to Mars. And all without a decent pullover.
“The guys who worked on this,” says Pillinger, “did it because they wanted to, and you can’t get better motivation than that, no matter how much you pay them.” And why is it called Beagle 2? It was a name dreamt up by Judith Pillinger, Colin’s wife. Beagle 1 was the ship in which Charles Darwin, yet another Brit, sailed. Pillinger is now trying to get the remains of this Beagle lifted from the Essex marshes.
On that voyage, Darwin glimpsed a pattern behind the riotous creativity of nature. That pattern was evolution through natural selection. “Thus,” he wrote, “from the war of nature, from famine and death, the most exalted object which we are capable of conceiving, namely, the production of the higher animals, directly follows. There is grandeur in this view of life, with its several powers, having been originally breathed into a few forms or into one; and that, whilst this planet has gone cycling on according to the fixed law of gravity, from so simple a beginning endless forms most beautiful and most wonderful have been, and are being, evolved.”
Our world, struggling to cope with this new definition of grandeur, was never to be the same again. Beagle 2 aspires to extend that pattern into space and, if it succeeds, we will have to confront another redefinition, just as momentous. And we, the Brits, will have done it again. You’ve got to hand it to us. We just won’t leave stuff alone. Go, Beagle.
Courtesy The Sunday Times, Cover story: Landing of hope and glory by Bryan Appleyard, December 14, 2003
TRADITIONAL ROAST TURKEY
By Delia Smith
I come from a long line of turkey cooks and, throughout my life once a year, I have enjoyed the annual ritual of feasting not just on turkey but also on all the favourites that traditionally go with it.
Fashions in cooking turkey have come and gone, but ever since kitchen foil was introduced I have stood firm and stuck to the method which, in our family, has always been a hundred per cent successful (which is to say, cooking in foil). I can honestly say we've never had a turkey that's too dry, so we've never become bored with it cold, On the contrary, our enthusiasm for turkey lasts down to the jelly and dripping - delicious on toast for breakfast - and to the beautiful soup you can make from the carcass. I offer you here the family recipe for roast turkey with all the trimmings, but first a few words about buying a turkey.
Buying a turkey
Try if possible to get a fresh bird, and remember to order it in plenty of time. If you can only buy a frozen bird, or it's more convenient, try to buy one that has been frozen without added water, then don't forget to allow plenty of time for it to de-frost slowly and completely. Always remove the giblets as soon as you can - with a fresh bird immediately you get home, with a frozen one as soon as it has thawed.
Preparing a turkey
Let the bird come to cool room temperature before you cook it (i.e. remove it from the refrigerator, cold garage, shed or wherever the night before if you plan to eat your turkey dinner in the middle of the day). Also make the stuffing the night before, but don't yet stuff the turkey - it is important to let the air circulate round the inside of the bird. Stuffing made in advance also needs to be taken from the fridge the night before. The point is that if everything is chilled when it goes into the oven, it upsets the cooking times. Also remove and discard the trussing strings if there are any - they are not needed. The stuffing for the turkey and the giblet stock can be prepared the day before.
Leftover turkey
Use turkey leftovers as you would chicken - in Creamed chicken with avocado or Creamy chicken curry (I'll post recipes for these within next few days)
Pork, sage and onion stuffing
(For a 12-14 lb/about 5.5 - 6.3 kg turkey)
As I said earlier in connection with chicken, I believe a stuffing is a good means of providing some lubrication and juiciness inside a lean meated bird while it's cooking. Minced pork or good pork sausagemeat used as a base to a stuffing provides this lubrication.
4 heaped tablespoons white breadcrumbs
1 large onion, grated or chopped very finely
1 heaped dessertspoon dried sage
2 lb pork sausagemeat (900 g)
1 egg, beaten (optional)
salt and freshly milled black pepper
First combine the breadcrumbs with the onion and sage in a large mixing bowl, then stir in a little boiling water and mix thoroughly. Next work the sausagemeat into this mixture and season with salt and pepper. If (like me) you prefer your stuffing crumbly when it's cooked, leave it as it is. If you like to carve it in slices, then add a beaten egg to bind it all together.
Chestnut and apple stuffing
(For a 12-14 lb/about 5.5 - 6.3 kg turkey)
This stuffing is also delicious but Christmas, with all the extra work involved, is not the time to be peeling and skinning chestnuts - a beastly job at the best of times. As they are going to be mashed anyway, I really think a tin of whole or pureed natural chestnuts (unsweetened) will do fine.
1 lb tin natural chestnuts (450g)
1.5 lb sausagemeat (700g)
1 lb cooking apples (450g), peeled, cored and finely chopped
1 medium onion, finely chopped
1 egg, beaten
salt and freshly milled black pepper
Drain the chestnuts into a large bowl, and mash them almost to a pulp with a fork. Combine them with the rest of the ingredients (except the egg) and mix thoroughly. Then add the beaten egg to bind everything together.
Turkey sizes and timings
A good size of turkey for the average family is 12-14 lb (about 5.5 - 6.3kg). This is oven-ready weight - which is equivalent to 14-16 lb (6.3 - 7.2 kg) New York dressed weight. But below you'll find cooking times for varying sizes of turkey.
It might be helpful to beginners if I give you an account of the exact timings of a recent turkey of mine. The turkey (14 lb/6.3 kg oven-ready weight) went into the oven, pre-heated to gas mark 7, 425F (220C), at 8.15 am. The heat was lowered to gas mark 3, 325F (170C) at 8.55. The foil came off and the heat was turned up to gas mark 6, 400F (200C) at 12.30. Then with lots of basting it was cooked by 1.15 and served by 1.45.
Cooking times for other sizes of turkey
8-10 lb turkey (3.6 - 4.5kg):
30 minutes at the high temperature, then 2.5 - 3 hours at the lower temperature, then a final 30 minutes (uncovered) at gas mark 6, 400F (200C).
15-20 lb turkey (6.75 - 9 kg):
45 minutes at the high temperature, then 4 - 5 hours at the lower temperature, then a final 30 minutes (uncovered) at gas mark 6, 400F (200C).
Please bear in mind that ovens, and turkeys themselves, vary and the only sure way of knowing if a bird is ready is by using the tests described in the receipe.
Traditional roast turkey
Cooking a turkey for the first time at Christmas, when in-laws and other guests are probably milling around, can be quite a traumatic experience. I think the secret of success is to give the turkey a good blast of heat to begin with, and once you've got it going (i.e. the heat has penetrated right through) you can then turn the oven down and let the turkey cook through more gently. It is also a good precaution to calculate your starting time so that the bird should complete cooking at least 30 minutes before you plan to sit down to eat. That way it has a chance to 'relax' so that the flesh can re-absorb the juices that have bubbled to the surface; it also allows sufficient time to give the turkey another 10 minutes' or so cooking time if it needs it.
1 turkey, about 14 lb oven-ready (6.3 kg)
6 oz softened butter (175g)
8 oz very fat streaky bacon (225g)
salt and freshly milled black pepper
1 quantity pork, sage and onion stuffing or chestnut and apple stuffing (see below)
For the gravy
about 2 tablespoons plain flour
giblet stock (see post tomorrow)
Pre-heat the oven to gas mark 7, 425F (220C)
1 Packet extra-wide foil.
Begin, on the morning of cooking, by stuffing the turkey. Loosen the skin with your hands and pack the stuffing into the neck end, pushing it up between the flesh and the skin towards the breast (though not too tightly because it will expand during the cooking). Press it in gently to make a nice rounded end, then tuck the neck flap under the bird's back and secure with a small skewer. Don't expect to get all the stuffing in this end - put the rest into the body cavity.
Now arrange two large sheets of foil across your baking tin - one of them widthways, the other lengthways (no need to butter them). Lay the turkey on its back in the centre, then rub it generously all over with the butter, making sure the thigh bones are particularly well covered Next season the bird all over with salt and pepper and lay the bacon over the breast with the rashers overlapping each other.
The idea now is to wrap the turkey in the foil. The parcel must be firmly sealed but roomy enough inside to provide an air space around most of the upper part of the turkey. So bring one piece of foil up and fold both ends over to make a pleat along the length of the breast-bone - but well above the breast. Then bring the other piece up at both ends, and crimp and fold to make a neat parcel.
Place the roasting tin on a low shelf in the oven and cook at the initial high temperature for 40 minutes.
After that lower the heat to gas mark 3, 325F (170C) and cook for a further 3 hours for a 12 lb (around 5.5 kg), or 3.5 hours for a 14 lb bird (around 6.3 kg). Then tear the foil away from the top and sides of the bird and remove the bacon slices to allow the skin to brown and crisp. Turn the heat up to gas mark 6, 400F (200C) and cook the turkey for a further 30 minutes. The turkey will need frequent basting during this time, so the whole operation will probably take nearer 40-45 minutes.
To test if the bird is cooked, pierce the thickest part of the leg with a thin skewer: the juices running out of it should be golden and clear. And the same applies to any part of the bird tested - there should be no trace of pinkness in the juices. You can also give the leg a little tug, to make sure there is some give in it.
Then remove it from the roasting tin (using a carving fork and fish slice) and transfer it to a warm carving dish. If you can engage someone's help while lifting it, it's a good idea to tip the turkey to let the excess juice run out. Leave the turkey in a warmish place for 30-60 minutes to 'relax' before carving: provided it's not in a draught it will stay hot for that length of time, and it will give you a chance to turn the heat up in the oven to crisp the roast potatoes (you'll find my recipe for roast potatoes at a later date).
Meanwhile to make the gravy, tip all the fat and juices out of the foil into the roasting tin. Spoon off all the fat from the juice in a corner of the tin, then work about 2 tablespoons of flour into the remaining juices over a low heat. Now using a balloon whisk, whisk in the giblet stock (see post tomorrow) bit by bit, until you have a smooth gravy. Let it bubble and reduce a bit to concentrate the flavour, and taste and season with salt and pepper. (And when you have carved the turkey, pour any escaped juices into the gravy.)
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Note: my posts over the next few days will continue with Delia Smith's recipe for:
Giblet stock
Roast potatoes
Turkey soup
Creamed chicken with avocado
Creamy chicken curry
Saturday, December 13, 2003
Things are hotting up here
You are driving along and, all of a sudden, hear a sharp loud CLUNK click of something that sounds like a metallic thump under the chassis. But you keep on going, straining your ears, while trying to figure it out and hoping it will just go away...
That's what happened to my laptop on Thursday. Twice in two days. The whole system became progressively slower. Screen hung and froze. Home page took five minutes. Zzzzzzz. "This program will not respond - end now" popped up every five minutes. It was 11 am. Dread and foreboding. Bangalore was beckoning. Groan. Find Dell's number. Call Ireland. Press 1 if... press 2 if .... "what is your service tag number?"..... "press 5 if ....press 6 if ....". By mid morning I was through to Bangalore. For three hours. By 5 pm a Dell engineer was booked to arrive here the next day to replace the fan. If that did not work, a complete reinstall of Windows XP was "mentioned".
My couch area looked like a bomb had hit it. Floppy discs, half opened disc boxes, plastic wrappers, CDs, CD sleeves, envelopes, labels, paper, diary, pens, "Windows XP for Dummies" books. A mess of cushions and abandoned attempts to do my first ever back-up. Tried four floppies (too slow, took too many floppies). Set up CD writer (back-up took hour and a half only to find it was too large to fit onto one CD). Throat was getting sore. Muscles started aching. Joints were throbbing. Couldn't concentrate any longer on how to split the back-up to fit onto two CDs.
Nobody, not even Dell Bangalore or the hardware engineer they'd booked, could tell me how - or if it was even possible - to back up my Outlook Express emails. I would lose my emails? *Stress*. In the middle of this, a nice chap, passing by, knocked on my door to tell me that he could smell gas coming from a pipe attached to the side of my home. Go to gas meter cupboard. Find emergency service number. Phone emergency service operator. Explain story. Groan. Switch off fire. Open all windows. Do not flick any switches. "Someone will be there in an hour".
Convoy of three trucks (one hour apart) four engineers, parking, more walking around, opening and shutting front and back doors. Big muddy wet boots in and out to inspect and cut gas supply. Loads of questions and chat. No customery cups of tea. Did not think they would appreciate "organic Chinese Green Tea with no milk" so I tipped them beer money instead. The passer-by chap called back for a chat. I gave him a bottle of champagne as a thank you (a gift left over from last Christmas) and to wish him well. He got married last Saturday. By 7.30 that evening the gas engineers had cut, removed and sealed the 30 ft long metal gas pipe.
Next morning was Friday. My lady J was here to help for an hour. As soon as she left, the same four engineers turned up in rota over three hours. Pneumatic drills hammered away on tarmac. Someone complained about where they parked. Poured with rain while they installed new plastic pipe internally and externally. Fresh tarmac will be laid Tuesday. While this was going on, a very nice chap from the local council turned up at the door unexpectedly and came in for a fifteeen minute chat.
Just after he left, the Dell engineer turned up. While he was dismantling laptop to replace fan, two gas supervisors came back in to inspect work, reconnect gas supply and switch fire back on. They all said their goodbyes and left. New fan was in. Tipped Dell engineer beer money too before he left.
Ten minutes later, the computer switched itself off. Could not use Internet for more than five minutes without fan going into overdrive and switching the computer off. Throat was getting more sore. Muscles and joints ached more than usual. It was 4 pm Friday. *Stress*. Bangalore was beckoning again. Groan. Another call to Dell in Ireland. Find number again. Press 1 to ... press 2 to.... "what is your service tag number?"..... "press 5 if you ....press 6 if you ...." and I was through to Bangalore, again but different technician. Fan had been wrongly installed. Engineers do not work weekends. A different engineer will be here Tuesday "maybe with a better fan". Bangalore will call me on Monday with the arrangements. Tried to call the local engineer here but there was no reply so I had to leave a message.
And I still have no back up. Just as I finished editing this post the computer switched itself off. Lost all my editing. Took all morning to do. Can't re edit. But the fire is on. Ophelia is curled up on her chair by the fire. The computer is working faster for five minutes at a time. And, thanks to the kind passer by, me and Ophelia were not blown sky high to smithereens.
Friday, December 12, 2003
Kept his cool when he thought they had been hit
This week, in a UK television interview via satellite, British-born astronaut Michael Foale said his heart did not "lurch" and he kept his cool when he thought the International Space Station (ISS) in which he is orbiting the Earth at 17,000 mph, had been hit. He heard a metallic crushing sound, apparently from the rear of the Zvezda living module, as he was having breakfast. He said it was a "good day" if neither the American side nor the Russian side are angry with each other, and that on days such as this one, it is difficult for each partner to see the point of view of the other. The sound is now believed to have come from equipment inside the ISS.
Cdr Foale is spending six months on the ISS with only Russian cosmonaut Sasha Kaleri for company. They wake up at 0700 GMT and go to bed at 2300 GMT. Their day is spent completing tasks set by both Houston and Moscow. Tasks include experiments on how zero gravity affects the development of cancer cells and the crystallisation of metals. They try to find the time to share lunch, enjoy an afternoon tea break together and send e-mails home.
They also spend hours simply staring out of the window. The ISS circles the Earth every 90 minutes. It means they see most of the inhabited part of the planet once a day, so they can monitor how human beings and other factors - erosion, the weather and so on - are changing the planet. Cdr Foale said, "it is a tremendous view - the Earth is so blue, so rich in colour, so vivid and it has all these associations, like a good perfume or good music, that you love it.."
He wished he could go to Mars "tomorrow" but does not really believe it is very credible that one country will do it on its own. As he looks at the world today, and sees the changing and evolving roles of the developed nations, now including China, in space, he says it is very hard for him to guess how the politics and international relationships will develop to create an international mission to Mars.
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Note: Background in this photo shows our astronaut standing in what looks like a techno junk scrap yard. How does one instantly find "a metallic crushing sound" coming from equipment inside the ISS? It's like looking for a needle in a haystack. Maybe those chaps ought to do some tidying up instead of looking out of the window all day :-)
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PARTICLE SHOWERS AND MINI BLACK HOLES
Mysterious observations from mountain-top experiments
Are mini black holes raining down through the Earth's atmosphere? It is possible, says a team of physicists. They think this could explain mysterious observations from mountain-top experiments over the past 30 years. Ordinary black holes form when stars explode at the end of their lives. The heavy stellar core can collapse into a superdense "singularity" whose gravity is so strong that nothing - not even light - can escape.
If some of physicists' favourite theories about extra dimensions are correct, it would also be possible for high-energy cosmic-ray particles from space to create black holes when they collide with molecules in the Earth's atmosphere. These black holes would be invisibly small, with a mass of only 10 micrograms or so. And they would be so unstable that they would explode in a burst of particles within around a billion-billion-billionth of a second...
If they are right, the consequences would be stunning. As well as proving that tiny black holes exist, it would unveil hidden dimensions in our universe. It would also show that the CERN particle physics laboratory near Geneva will soon be able to churn out black holes to order. Particle collisions at the Large Hadron Collider, due to start in 2007, would have enough energy to create thousands of black holes every day.
Source courtesy of New Scientist via makeoutcity.com
Thursday, December 11, 2003
Writing About Writing About Religion
Michael Williams blogs about religion, politics, technology and computers, movies, books, and his day-to-day life. He describes himself as, quote: "A UCLA grad student who is ever-so-close to finishing a PhD in computer science (ask Zeno); my major field is artificial intelligence and I have minors in psychology and computational algorithms. I enjoy international politics, law, history, all sorts of gaming, and long walks on the beach. My favorite color is clear. I'm a Christian who wasn't born into it but chose it voluntarily. I am currently working at an aerospace company in El Segundo, California (who knows how long that will last?), and I design and build satellites for the government. Don't tell anyone.
I have a dedicated library in my house and I make good use of it. I also like to run and lift weights, and I invented the polystyrene packing peanut. I enjoy Asimov, Dostoevsky, Robert Jordan, and everyone in between. I like to write, and this whole blog is basically just a giant attempt to improve my skill; I also write mediocre fiction when the mood strikes me."
The following post is an extract taken from Michael's blog. It is about choosing between God and non-God as the most important decision every soul makes:
"The main reason why posts about religion get so many comments is that the issue of spirituality is the most important question that every human faces. No matter what your beliefs are, you must admit that your answers to:
1. Is there a God?
2. Does he expect something from me?
... are the most important decisions you'll ever make.
If I'm wrong about Christianity, I want to know.
1 Corinthians 15:12-19
But if it is preached that Christ has been raised from the dead, how can some of you say that there is no resurrection of the dead? If there is no resurrection of the dead, then not even Christ has been raised. And if Christ has not been raised, our preaching is useless and so is your faith. More than that, we are then found to be false witnesses about God, for we have testified about God that he raised Christ from the dead. But he did not raise him if in fact the dead are not raised. For if the dead are not raised, then Christ has not been raised either. And if Christ has not been raised, your faith is futile; you are still in your sins. Then those also who have fallen asleep in Christ are lost. If only for this life we have hope in Christ, we are to be pitied more than all men.
I've talked to some people about God actually gotten the response: "I don't know, and I guess I don't really care." Anyone who says something like that shows that they don't really understand the question. If God exists, and if he has expectations for us, we'd be foolish to ignore them. We may not like what he wants us to do -- we may not even like him -- but only a fool blinds himself to reality for momentary pleasure.
On the other hand, if God doesn't exist, or if he doesn't care what we do, then we'd be foolish to spend our lives trying to please him. If religion really is just the opiate of the masses, we'd be suckers to buy into the illusion and waste our lives on a fantasy.
If someone is apathetic about God, it means he's already answered one of those two questions with "no", or he's a fool. If it's the former, it's important that he recognize the significance of his decision; if it's the latter... well, more than religion, I think ignorance is the opiate of the masses."
Source: courtesy makeoutcity
Wednesday, December 10, 2003
It will be a lovely Christmas
Frost this morning here by the seaside. Now it is foggy and cold. White-out. Cannot see the sea, sky or horizon.
Ophelia's been out on patrol, eaten, done licking her paws and manicure and is nodding off in her chair by the fire. It's her winter bed now. Two knitted mohair cat blankets on cushion with soft baby blankets folded over wood arm rest - other side needs no insulation as it faces the fire. At the moment it's 2.19 in the afternoon. We are nice and cosy and warm. Our seven new windows make it more quiet too. Can't hear the sea at all.
I'm propped up on the couch with a load of feather pillows and feeling the pain of extra household activities and forward planning. Fortnightly delivery of fruit and vegetables arrived yesterday. Today, my lady J sorted it all into five clear "click-and-snap" storage boxes in the fridge; prepared fresh grapefruit and orange juice. 2 lbs of fresh purple sprouting brocolli and spinach were parboiled and are now cooling in portion size boxes ready for the freezer.
This morning, I phoned our local butcher's shop and ordered a fresh 8 lb turkey. It will be delivered at 8.30 am on Monday, 22 December, together with my order of six filet steaks, four pork chops, 2 lbs each of streaky bacon, best pork sausages and minced lamb. The butcher is a two minute walk from here. He is very good and bags up and labels everything into portions, ready for the freezer, and delivers it straight to my kitchen counter.
Half an hour after the delivery, J will arrive to organise it into the freezer, prepare the turkey and stuffing, and pop it into a hot oven. When it's cooked, all I need to do is switch off the oven, open the oven door, cut open the tinfoil and allow it to cool in the oven overnight. Same with stock pot of giblets, vegetables and herbs for the gravy and soup stock. J can prepare the pot for simmering while she is here. There's no central heating in the kitchen so when the stock is ready all I need to do is switch off the hob and leave it to cool.
Next morning, Tuesday 23 December, J will be here at 9 am to carve the turkey into portions for the fridge and freezer; sieve the stock, prepare gravy and set carcass for simmering with stock in a 10 litre pot. Past few years I've used Delia Smith's recipe, which I'll post here to share with you. That way, it will be easier for me to look up next year, along with this schedule.
On Wednesday 24 December, J will arrive at 9 am to sort and store the fortnightly fruit and vegetables delivered the previous day. J will then prepare a white sauce, and vegetables for the soup and meals. Parboil potatoes ready for roasting Christmas Day. Roll tiny meatballs from the fresh sausages - ready for soup stock, after it has been sieved clear. Add vegetables to the stock for simmering. Cool and sort portions for fridge and freezer. The soup should be pureed in food processor but that won't be possible timewise. I've improvised by adding the tiny meatballs. So, any time visitors turn up hungry and not fancying any turkey, I'll have plenty of hearty soup to offer with chunks of freshly baked wholemeal bread from my Panasonic bread maker.
Also today, the last of the Christmas cards were addressed, sealed, stamped and posted. Took me since October to organise it and the addresses. J has entered them into a book for next year - by which time, hopefully, they'll be entered into the computer for printing off onto sheets of sticky labels.
This is the first Christmas I have not sent handwritten notes. By December 1st I had written 120 cards and envelopes but not managed the notes I had planned. Thank goodness for the laptop. Printer ink was low. Used 8 pt font, to fit onto twenty A4 sheets which made cutting the strips more fiddly. Friends are sending me two sides of an A4 sheet of news inside their Christmas cards. Here's the measly little note they're finding in mine. Thank God for this weblog!
Ingrid Jones - address - England, UK.
Telephone: [--] - apologies if this is often engaged, it usually means I am online.
Mobile: [--] - is always near me and switched on, so I can go offline and call you right back on the landline.
E-mail: [--] Weblog: http://meandophelia.blogspot.com
Greetings, I hope this finds you well. Please forgive this typed note. Last year I managed to send Christmas cards with a handwritten note. This year, I ordered the cards and stamps in good time. Two months ago I started working on addressing the envelopes. Today is 1st December, the deadline I set for posting the cards. This note is to say sorry, as much as I would love to, I am unable to handwrite messages in cards this year, just your dear name and mine with love and kisses from Ingrid and Ophelia xx
PS Since the arrival of my new laptop in June I have created a weblog with the aim of updating it on a daily basis as a way of keeping in contact with people and maintaining my computing skills. Please look in or email me anytime. I’m always here! God bless.
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HOW MANY PEOPLE HAVE EVER LIVED ON EARTH?
Have you ever wondered how many humans have lived?
Apparently, Carl Haub has the answer: 106,456,367,669.
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TONY PIERCE
Saw a hot chick on the bus this morn
Here is an extract from a post by Tony Pierce at Bus Blog:
Saw a hot chick on the bus this morn. She was clearly eating cherries. As you know, there is no eating, drinking, or loud music allowed on the bus.
You're not even supposed to have unnecessary conversations with the operator, but hot chicks can get away with whatever they want.
I've never understood that.
Do we as men really think that if we're simply nice to a pretty girl that she will become overwhelmed with the desire to procreate with us?
I seriously think we do.
Source courtesy of Jay McCarthy
Tuesday, December 09, 2003
During the season of joy, peace and goodwill
At Scaryduck's, around Thanksgiving time, I found this link to My Miserable Life - a compendium of suffering. It contains hundreds of real stories illustrating "the rich tapestry of life". The "Misery Archive" has "top five tales of woe, angst-ridden teens, terrible twenties, three horrific, forgettable forties, feeble fifties".
Two excerpts from My Miserable Christmas:
Christmas dinner breakdown - by Joshua, Virginia, Age 20:
1999 was my worst Christmas. I was failing school, in anguish about a breakup with my girlfriend, and facing potentially serious health problems. I was in a major depression the whole year, but when Christmas rolled around, it just got worse because everyone expected me to be happy. God forbid I didn't show the adequate amount of Christmas cheer. I held everything in until it all exploded out of me at Christmas dinner in front of my whole family. Right before I was called down to have dinner, I was praying to God to take my pain away. I was a total mess, and now I had to try to put my happy face on. I sat staring at my plate, desperately trying to hold myself together. Eventually my mom asked if I was sick, and that's all it took. I broke down into tears and basically had a nervous breakdown right there. No one finished their meal. I calmed myself down enough to open presents with the rest of them and everyone pretended nothing had happened. It's forever remembered as the Christmas where Josh lost it.
Christmas smackdown - by William, Texas, Age 35:
Christmas Eve when I was 14, I knew things were headed down the sh*tter when my stepmother and dad started the day off with two 12 packs and their morning coffee. At the time we were to open our gifts, my father discovered there was no more beer and all the stores were closed. He began cussing my stepmother, who retaliated by telling him what a useless drunk he was. This then turned into a physical confrontation that resulted in my stepmother being drop-kicked into the Christmas tree and riding it to floor. She in turn tried to body-slam my dad, which knocked our only working TV out the window. My father, determined to get the bitch back, leaped with both feet right into our stereo system, which p*ssed my stepmother off big time because he broke the only Conway Twitty album. Finally the cops knocked on the door and settled everything down. Sometime I'll have to tell you about our Thanksgiving dinners, especially the one where my stepmother got her head shoved into the toilet.
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If you need cheering up over Christmas, read the whole of Scaryduck's Archives - and keep the link handy to share with others who need a good laugh.
Monday, December 08, 2003
Blogs Wendy Koslow at Harvard in the USA
This is about Wendy Koslow who works at the Berkman Center for Internet and Society in Cambridge, MA. I like mentioning bloggers who are brave and honest enough to blog that they are looking for a soul mate. You never know, it could lead to something good. You could have a brother, a cousin or uncle - or know a friend of a friend or neighbour - who you think may have something in common with Wendy. If so, you could refer them to her blog. Or, you too could play cupid and blog Wendy's post to share with your readers. Here is a copy of Wendy's post dated November 27, 2003:
"I had a great Thanksgiving. Lots of good people, people I really wanted to be with. But like any big occasion with people who've known me my whole life, there was all this talk about when am I going to get married, when are my parents going to be made grandparents. This sort of talk doesn't offend me, but it does tend to make me a little bit sad.
It's not as though I don't want to find someone. I'm still not sure about the kids thing, as much as I love babies. I just don't know that I want a parent's life. But good grief, I'm looking for love! You, my dear readers, you know this. Tonight one person suggested online dating - I've tried that to disastrous ends, many times. I even tried Speeddating once. I don't want to meet anyone through artifice anymore. I want something real to happen.
A friend of mine is marrying someone she met on the subway. Now that's real. One day he saw her with a book he liked and he said so. Now they're getting married. Makes a good case for acting on instinct. Listening to your heart, or your gut.
My gut says tomorrow's another day. My heart says it can be patient a little longer.
And I say, good night."
Source courtesy of Jay McCarthy at makeoutcity.com
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WELCOME TO BLOGGING JEAN-FRANCOIS
Great photos in Nomads' Land
Joi Ito met Jean-François Maïon in Helsinki last week. They talked about blogs. Joi helped get him over the hump to start a blog.
I'll blog another post, at a later date, about J-F's nomadic adventures and his inspiring photographs. Just wanted to post this here now so you can visit his new blog Nomads' Land and say a welcoming hello to a new blogger.
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GOOGLE BOMBING
Joi's latest post on bloggers' Google bombing.
Sunday, December 07, 2003
To find out where you stand on the political compass
Last night, I took this six-page Political Compass Test.
My score showed:
Economic Left/Right -5.50
Libertarian/Authoritarian -3.13
On the graph, my score was in the exact same spot as Mahatma Gandhi, and in the same corner as Nelson Mandela and the Dalai Lama.
Who is in the same corner as you - on the graph - Gandhi, Stalin, Hitler, Thatcher or Friedman? And, what's your score?
When you know where you are on The Political Compass, you might like to explore the ideas of those with similar (or wildly differing) views in this Reading List.
If you tell family and friends about the test, it should spark off some lively dialogue, and you may discover that you didn't know them as well as you thought you did.
Source courtesy of Daniel's blog in Estonia found via Wizbang.
Saturday, December 06, 2003
And Flying Snail!
This great bit of amusement showed up in James' blog today.
I was just about to blog that James is funnier that Don Park these days, went over to Don's to check that he was not being as funny and found this!
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WIZBANG'S 2003 WEBLOG AWARDS
Please vote Flippery Fish Blog
Kevin Aylward's bit of blog fun is attracting a lot of interest. Yesterday, whenever I clicked into his Wizbang blog, it threw up a white page, like a busy signal. Last night, the closing date for nominations, was the first time I saw his blog. Below is a list of the categories.
This week, in the TLB Blogosphere Ecosystem, Me and Ophelia turned up as a Crawly Amphibian (thanks to Jim, James and Hazel for registering). Mollusc before that.
So, I entered this blog into all three categories, Flippery Fish had not closed and it was accepted there. We've won two votes since last night. One of them might be mine this morning :-) You may only vote once every 12 hours in each poll, so don't be surprised if you see three votes for Me and Ophelia tomorrow ;-)
Best Overall Blog
Best New Blog (Established in 2003)
Best Group Blog
Best Foreign Blog
Best Humor Blog
Best Looking BlogBest Female Authored Blog
Best Liberal Blog
Best Conservative Blog
Best Media/Journalist Blog
Best Ecosystem Higher Beings & Mortal Humans Blog
Best Ecosystem Playful Primates Blog
Best Ecosystem Large Mammals Blog
Best Ecosystem Marauding Marsupials Blog
Best Ecosystem Adorable Rodents Blog
Best Ecosystem Flappy Birds Blog
Best Ecosystem Slithering Reptiles Blog
Best Ecosystem Crawly Amphibians Blog
Best Ecosystem Flippery Fish Blog
Best Ecosystem Slimy Molluscs (and below) Blog
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WIZBANG'S WEBLOG
Kevin Aylward
Some bloggers complain about Weblog Awards. It's an amusing way to meet new blogs. Being an entrant helps attract new readers who would not find your blog any other way. Draws people together, gives a sense of community spirit, and a bit of atmosphere - like a gathering. Nothing too serious, most bloggers are creative, have a good sense of humour and make witty comments for a bit of fun and a laugh. This morning my new BlogStats (exclusive to Blogger users) showed several new visitors from Wizbang's blog.
Having just found Kevin's blog I've not yet caught up on his posts. So far, I've gathered that he started Wizbang in April 2003 with no real goal or master plan. He says he just felt like talking - sort of like the Forrest Gump running thing. Started at BlogSpot, moved to another domain he already owned, and then finally arrived at his current permanent location.
Along the way he's helped a few people with various technical issues. He describes himself as a computer geek by trade and says that sharing some knowledge seemed like the natural thing to do. He has a nice clear blog. Easy to use. Not to mention the setting up of the Weblog Awards, nominations and voting system. Pretty neat and a lot of time and effort. Yay for Kevin!
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YOURISH.COM
Tips on Wizbang's Weblog Awards
American blogger Meryl Yourish has a great post re Wizbang's Weblog awards, that will lead you to some interesting links. She too is fascinated to see how the awards will play out.
Originally from New Jersey, Meryl is a writer of essays, short stories, and novels. She describes herself as a web developer who used to be a desktop publisher who used to be a typesetter who also used to freelance copy edit, proofread, edit, and write. Used to call herself a one-woman publishing company. Now she calls herself Meryl Yourish, the owner/operator of yourish.com.
Meryl has been growing her weblog since April 22, 2002, because she likes to write. She likes people to read what she writes, and says that weblogs are a wonderful tool for that. Her answer to "Why do you write?" has always been "Why do you breathe?"
Her FAQ says she does not like any housepet that doesn't bark or purr. Also, she really likes the Hulk stuff and intends to keep writing Hulk into her weblog until the day she gets a cease-and-desist letter from Marvel Entertainment Group. But she is hoping that will never happen.
Last summer she moved to the Richmond area where it is less crowded. She talks about her fiance. But is not really engaged. Bill Herbert is her current "fiance". It used to be Tom Paine. It started as a kind of gag: her ultimate compliment to a (male) writer whose work she admires. She asked them to marry her. Bruce said yes, but then Bill was doing some excellent work, and she threw Bruce over for Bill. Someday she may throw over Bill for someone else, but for now, he's her guy.
Depending on who is asking, Meryl is available for writing, HTML, and dates! Read her blog, bio and FAQ to find out more.
Friday, December 05, 2003
Why Are Dog's Tails Docked?
A few days ago, Jim O'Connell blogged a post - "sort of like that nose shaving thing" - about Jon H Hammer and his beloved spaniel named Spooner.
Jon Hammer, a 68 year old lawyer from New York, is suing the American Kennel Club (AKC) for penalising dog show participants for not hacking off their dogs' tail.
Spooner has a ten-inch tail, six inches longer than what the judges think is right. "Because of the rules, there wouldn't be any point to putting her in breed shows," Hammer said. He does not want to mutilate the dog.
Jim's link to a news report published on November 18, 2003, by Joe Mahoney, Daily News Albany Bureau Chief, reveals that the Lower courts have sided with the ACK.
Win or lose at the High court, Hammer said, Spooner will keep her tail. :-)
The AKC counters that Brittanies were bred to hunt and that docking the tails prevents injury while the dogs are in the field.
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THE CASE FOR TAIL DOCKING
Excerpts from the Council of Docked Breeds (UK):
The docking of dogs tails is a practice which has been carried out for centuries in order to avoid tail damage, for hygiene and other reasons. Today there are over fifty traditionally docked breeds which are recognised by various Kennel Clubs.
But docking has, in recent years, come under the scrutiny of the veterinary establishment, which has condemned the practice as an "unjustified mutilation".
Breeders, dog owners and many veterinary surgeons disagree with this view. They believe that if docking ceased, dogs would suffer.
Docking, they say, is a perfectly humane procedure when properly carried out, and one, which prevents far more distress than it causes. It is, like neutering, simply a practical animal management technique which should remain available to dog breeders and owners.
Why Are Dog's Tails Docked?
1. To avoid tail damage
A number of working gundog breeds have to hunt game through heavy vegetation and thick brambles, where their fast tail action can easily lead to torn and bleeding tails which are painful and extremely difficult to treat. Docking the end of the tail eliminates the risk of injury.
Working terriers are docked for the same reason. In addition, terriers which are bred to hunt below ground for purposes such as fox control, have their tails docked to a length which is more practical when working in a confined space.
Other non-working breeds which have an enthusiastic tail action, are also liable to damage their tails, even in the home.
Since docking was banned in Sweden in 1989, there has been a massive increase in tail injuries amongst previously docked breeds. Within the 50 undocked Pointer litters registered in that year with the Swedish Kennel Club, 38% of dogs suffered tail injury before they were 18 months old and in 1991, the number of individuals with tail injures had increased to 51% of the group.
2. For reasons of hygiene
Long haired, thick coated breeds like the Yorkshire Terrier and Old English Sheepdog are docked to avoid the hair around the base of the tail becoming fouled by faeces. Even with constant grooming and washing, such fouling is unpleasant. If allowed to get out of hand, it can lead to severe problems of hygiene, or even flystrike and subsequent infestation by maggots.
Hygiene problems can be greatly reduced or eliminated altogether by docking.
3. To maintain breed standards
Breeds which have been docked over many generations have been selected for specific qualities of build and conformation, but not for tail length, shape or carriage.
If left undocked, it is unlikely that the best dogs would carry good tails. In seeking to maintain the quality of the breeds, breeders would therefore be left with a diminished number of suitable sires and dams. The genetic pool would be reduced, greatly increasing the risk of hereditary diseases taking hold. Some breeds could even disappear for ever.
How is docking carried out?
There are two methods of docking. The majority of breeders used the technique known as "banding", in which a ligature, normally an orthodontic band, was placed over the end of the puppies tail at 24-96 hours old. This effectively cuts off the blood supply to the end of the tail, which comes away within 3 days.
Most vets used to cut the tail with surgical scissors. There is generally no need for stitches, but on occasions these can be used, especially with the larger breeds. Nowadays in the UK, vets are more than likely to use the banding method.
Is docking cruel?
Docking is carried out when puppies are tiny. Their eyes are not yet open and long experience indicates that carried out correctly, the procedure causes no pain or discomfort. Indeed, some puppies which are docked whilst they are asleep, do not even wake up. After docking, puppies will immediately return to their dam to feed, and there is no evidence that development or weight gain is in any way arrested by the docking procedure.
Nor does a dog which has been docked as a puppy have any problems with balance or communication.
If, however, tail damage occurs during adulthood and docking has to be carried out for therapeutic reasons, normally under anaesthetic, a dog can be seriously distressed and the healing process can be painful and protracted.
Do dog breeders want the law changed?
All responsible breeders consider the welfare of dogs to be of the utmost importance. They recognise that docking should be carried out by competent, experienced individuals such as veterinary surgeons. They therefore wish to see vets free to continue docking, without the threat of action for professional misconduct hanging over them.
But, just as farmers in the UK are permitted to dock lambs, breeders believe that there is a strong case for suitably qualified lay people to be authorised by law to dock puppies.
The Council of Docked Breeds has therefore proposed the introduction of a docking Register listing those who would be trained and certified in docking.
Breeders and owners maintain that, far from improving the lot of docked breeds, the effective abolition of docking would lead to a crisis in animal welfare.
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THE UK LEGAL POSITION ON TAIL DOCKING
Tail docking has historically been undertaken largely by dog breeders. However, in 1991, the UK government amended the Veterinary Surgeons Act, thereby prohibiting the docking of dog's tails by lay persons from 1 July 1993. Now, only veterinary surgeons are, by law, allowed to dock.
However, following the Government move, the Council of the Royal College of Veterinary Surgeons in November 1992, ruled docking to be unethical, "unless for therapeutic or acceptable prophylactic reasons". Furthermore, the circumstances in which the Royal College considered prophylactic docking to be acceptable were so hedged with conditions as to make the routine docking of puppies by veterinary surgeons extremely difficult.
Vets who continue to dock risk disciplinary action, including being struck off the professional register.
Is the abolition of docking demanded by Europe?
There is no European Community Directive or Regulation against docking. The only International Treaty which mentions docking is the 1987 European Convention for the Protection of Pet Animals, established by the advisory grouping of Western European States, the Council of Europe.
Although it calls for the prohibition of docking, it specifically recognises the rights of nations which otherwise accept the Convention, to reserve their position on the issue. The treaty therefore accepts that docking is not a clear cut matter.
After 9 years, only 11 out of the 39 states have signed and ratified the treaty, not including the United Kingdom. Five of those, Belgium, Denmark, Finland, Germany and Portugal have reserved their position on docking. (Correct as at 18 October 1996).
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Note: I have been trying, with no luck so far, to find an email address for Manhatten lawyer Jon H Hammer (or Joseph P. Foley who argued the appeal for Hammer, and appeared pro se with Leslie K. Anker on the brief) to suggest that he starts a free weblog to see if we in the blogosphere can help him with publicity to put pressure on the US High court. We could get him a lot of column inches in blogs (and the press) all around the world.
One press report quotes US Assemblyman James Tedisco, author of a state law criminalizing animal cruelty, as saying: "I really don't understand why you have to clip the tail to win what amounts to a beauty contest. And I could see how that could be painful."
BO ITO'S FIRST NIGHT
Sleepybo's made her mark
Update: Joi Ito blogs that he was worried because Bo was acting frightened and unhappy since they brought her home yesterday. (First night away from her mom). She was whimpering in her sleep. He says it was nice this morning when she woke him up with a yap and happily wagged her tail and wanted to be cuddled. Then she jumped around the bed and ceremonially peed on the floor.
He thinks this is the beginning of a wonderful relationship. ;-p
Later on, Mizuka gave Bo a bath. Sleepybo fell asleep in the blanket.
Thursday, December 04, 2003
Bo Ito's blog
Mizuka and Joi Ito have just adopted and brought home an adorable puppy they've called Bo.
It's not exactly a funky new cat, but it's a good start in their new home, which has a fabulous garden. Bo will be great company and make a good guard dog too when Joi is away at work. Hopefully they'll start a blog called Bo Ito's.
Joi Ito's sister has a very beautiful cat but I can't seem to find the picture to link here right now.
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EVAN'S ATOM FEED (GENERATED BY BLOGGER)
What is it all about? Benefits? Do we need it too?
Evan Williams is co-founder and CEO of the former Pyra, the company behind Blogger. He now works on Blogger at Google and has a blog (another good example of a free BlogSpot) about the web, business, technology and random other things.
His recent one-line post evhead.com/atom.xml simply stated: "My Atom feed. (Generated by Blogger.)"
Can any readers here explain what this is about? The benefits of Atom? Who needs an Atom feed? If anyone blogs about it, please let me know so I can link it here. Two posts by Don Park may help with some clues: Just Say No To Atom Feed and Making Atom Happen.
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YOUR GOOGLE NUMBER
Latest Google fad is calculating Google Numbers
Found this over at Don Park's: a person's Google Number is the number of results returned by Google when queried with the person's name in double quotes like "Don Park".
Don explains that some of the numbers seem too high because others, with identical names, are counted in. But, like he says, it's something to try if you are feeling depressed during the holiday season.
Wednesday, December 03, 2003
Badger badger badger badger...
Sorry to read over at Joi Ito's today that Blogshares has shut down.
And that Joi has the badger song still stuck in his head...
The song is worth a minute of downloading, to see why.
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SCARY'S NEW SURFING DUCK
Yay for Edward!
Scaryduck's fab new template and surfing duck is a great example of what can be done with a free BlogSpot Plus at BLOGGER.
Take a peep at Scary's visitor stats (click into the 'globe' at the bottom left of his page) and you will see:
1,178 visits in one day - 16,277 in one month - and 212,853 visits so far!
Gulp. Wow. That sure is a lot of laughs. Bet everyone at b3ta.com thought of Scaryduck when they saw Yay for Edward!
Tuesday, December 02, 2003
Asks Lisa as she prepares to move from BLOGGER to Movable Type
Currently, Lisa Williams is thoroughly preparing herself for porting her weblog from Blogger to Movable Type. So, instead of what she calls her usual "rush-in-headlong-and-swear-when-you-meet-an-obstacle" approach, she's been taking time to do a lot of reading before doing anything. Here is Lisa's post about it, and why it is, quote: "Scary!!"
Personally, I like the features of MT but love the solidness of Blogger. It's trusty and simple to use, dependable and rugged with no fiddly bits or quirky surprises, has no space limitations, support is brilliant, friendly and efficient, everything is completely free of charge and it's owned by the fab Google. What more could one want?
Yesterday, Blogger kindly upgraded me, free of charge, to BlogSpot Plus. This blog is now free of banner advertising. More benefits too, including (I hope) BlogStats site traffic service, exclusive to Blogger users. It appears that Blogger is upgrading free BlogSpots, upon request. They probably get revenue from the banner ads in free BlogSpots, so I'm not sure that I should be shouting about this...
BUT, IN CASE THIS IS A SCOOP: YOU SAW IT HERE FIRST - BLOGGER IS UPGRADING FREE BLOGSPOTS TO BLOGSPOT PLUS - UPON REQUEST - COMPLETELY FREE OF CHARGE ...!!
Recently, a friend pointed out a few things about my blog, that I too have been thinking about: there's no real thread running through it, archived posts on particular subjects are difficult to find and there's too much stuff to sift through. He shuddered to think how much stuff there'd be in six months, and suggested that I delete some old posts to concentrate my blog on six subjects. My post yesterday explains how I've tried to solve part of this problem with the installation of a search box in my sidebar.
I've been thinking along the same lines these past few months but am still concentrating on finding my feet. Firstly, to test if I can consistently keep up with blogging and publish on a daily basis. Secondly, to explore the blogosphere, see what it's all about, read and get to know other blogs, and find out what different people around the world are talking about. Thirdly, to learn about blogging software, camera phones, picture blogging, and installing basics like RSS, permalinks, commenting and discussion facilities.
Next step is to get all the blogs I read into some sort of feed, so I know when they are updated. This will enable me to read more blogs, instead of manually clicking into each link. But the more I read about RSS the less I understand. Time will tell if I get why Lisa says "it's pretty cool" that you can make an RSS feed for virtually any site just by typing its URL in MyRSS.
I've toyed with the idea of moving over to an MT template, to make it easier to file my posts into categories, but decided not to. I'm very happy at Blogger. In fact I love Blogger and Google in the way that I loved my first Apple Mac, at work 16 years ago.
The categories I enjoy reading and blogging about are (1) community and the blogosphere (2) world politics and getting one's voice heard to make a difference (3) home user technology and business services and ideas (4) household and food management and tips (5) health and medical research breakthroughs (6) Ophelia, the animal kingdom and nature.
Not thought through properly. Still digesting. Where to fit in other bloggers' posts that do not fit into the six categories. What about employment and business opportunites, science, art, space exploration and technology? Where would my posts on personal, Bosnia and NASA fit in?
I thought of starting a special blog about Bosnia and ME/CFS because they are specific ongoing issues where blogging could make a difference fairly quickly. Guess my posts on the future of computer dating, relationships, friendship, networking, jobs and business opportunities would fit into the "community" category.
Perhaps I'll create a blog for each category. That way, I can write a few lines about "community" in my main blog and provide a link to the full post in my "community" blog. A Google search bar facility within each blog would help readers to find things they're particularly interested in. One blog could hold my blogroll and reference links. So, if my laptop crashed and died, I would never lose my favourites because they'd be stored by Blogger.
Just floating thoughts. Ideas that are germinating. I'll go to great lengths to avoid moving away from Blogger and getting involved with CSS, HTML and so called "whacky MT tags"!
Besides, I get a sense of accomplishment from simple blogging. This weblog has not cost me a penny. It proves that almost anyone can start blogging. Even if people are unable to write, they could find a way to blog pictures. All one needs is access to the Internet. Information on and free access to computers and the Internet can be found through people, educational bodies, public libraries and cyber cafes around the world.
I enjoy proving that almost anyone can start and maintain a blog for free. And, pointing out that once bloggers find ways like Babel to translate any blog into the language of its reader, the world could become our oyster here in the blogosphere :-)
Monday, December 01, 2003
By subject or date - and do a Google search in the same box
If you look to your right, near the top of my sidebar, you will see a search bar.
As soon as I saw that nifty little tool in James Lee's sidebar, I searched Google's playground and tools site but could not find it. Yesterday, I emailed James to ask. Today, he very kindly emailed me his code. Million thanks James, and for tweaking the details and layout via your second email. It's the easiest thing I've ever transported into my blog. See for yourself how it works:
(1) Click top button. Type in your name - or any subject - and you will see if I have blogged about you - or the subject - in a previous post.
For example, if you key in "camera phones", it will bring up a Google link with the word "cached". Click into "cached" and it will take you to my post about camera phones - you will see the words "camera phones" highlighted in bright colour.
However, when I typed in "James Lee", it brought up four Google links: I clicked the first two. They led me to a BlogSpot redirection page. The other two links led me to my latest post. At least it showed me that I have blogged about James. Also, I typed in the word "Thanksgiving" but it did not show that I have blogged that topic (which I have, recently). So, it is not 100% accurate and may need more than one keyword to find what you are looking for, but I love it, and it is certainly better than nothing.
It works well if you type in a date and month (July, August, September, October, November - up until today's date) as it will show you my post for that day and is an easy way to find old posts.
(2) Click second button. Key in your name (or any subject) and you will see what Google comes up with. This means readers can look something up, in Google, direct from my blog page.
I'm sure there are more benefits to this facility. If you know any, please share it here. And, if you find that I have not blogged about you - or any of the subjects you are interested in, please let me know and I will find something on it - or you - to blog about!
ME AND OPHELIA
This is the personal blog of Ingrid Jones.
I live by the sea in Dorset, England, United Kingdom.
Here on my PowerBook G4 I communicate to my friends.
About things in general and my life with M.E. and cat Ophelia.
Home user technology and business services.
Food and household management.
How it all impacts on my *lifestyle management programme*.
And my battle for more energy.
See Blogger Profile
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N Korea
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"I wish I had a cat like Ophelia. Indeed."
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Laura Hillenbrand's Seabiscuit
People who died with CFIDS/ME:
CFIDS/ME Patient Memorial List
Defining ME:
The Definitive Description of ME - Dr A Melvin Ramsay
Overview of ME - CFS Definitions
The 25% ME Group Online Suppport and Info Severe ME Truths and Facts:
Medical Papers by Drs Dowsett, Findley, Ramsay, Richardson
Government, Parliament, MRC UK
Documents from ME Research Group, Dr Spence UK
What is ME? What is CFS?...information for clinicians and lawyers
Practical issues Living with Severe ME - How to care for someone with ME - DLA link
Links to other good ME sites & UK Regional Support Groups
ME Info and Support:
ME Support & Related Illnesses
Co-Cure CFS & Fibromyalgia Info USA
The National CFIDS Foundation USA
ME Rearch:
Centers for Disease Control and Prevention USA
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